Thursday, December 27, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 27,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
CHICKEN MEATBALLS
FUSILLI BOLOGNESE (NO SIDE)
SWAI FISH MILANESE

SIDES

WHITE RICE
YELLOW RICE WITH VEGETABLES
SPAGHETTI AGLIO-OLIO
MASHED POTATOES

MIXED VEGETABLES
POLENTA

 
SOUPS
CREAM OF TOMATO
CHICKEN WITH VEGETABLES

Wednesday, December 26, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 26,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK
CHICKEN FRICASSEE
BEEF PICADILLO
BAKED SALMON WITH PINEAPPLE RELISH

SIDES

WHITE RICE
BROWN RICE
PUMPKIN WITH GARLIC SAUCE
MASHED POTATOES

MIXED VEGETABLES
BLACK BEANS

 
SOUPS
CREAM OF BROCCOLI
LENTIL WITH VEGETABLES

Friday, December 21, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 21,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROPA VIEJA
SPAGHETTI CARBONARA (NO SIDE)
GRILLED PORK CHOPS

IMPERIAL RICE (ONE SIDE)
TILAPIA FRANCESE

SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
TOSTONES
MASHED POTATOES

MIXED VEGETABLES
BLACK BEANS

 
SOUPS
CREAM OF BROCCOLI
CHICK PEAS WITH BEEF AND VEGETABLES

Thursday, December 20, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 20,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
BEEF STROGANOFF
FUSILLI PASTA ARABIATA (NO SIDE)
ROASTED PORK LOIN

CHICKEN AND CHEESE SHEPARDS PIE (ONE SIDE)
SWAI FISH MILANESE

SIDES

WHITE RICE
BROWN RICE
POLENTA
MASHED POTATOES

MIXED VEGETABLES
CORN

 
SOUPS
CREAM OF TOMATO
LENTIL WITH VEGETABLES

Wednesday, December 19, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 19,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROPA VIEJA
GRILLED PALOMILLA STEAK WITH ONIONS
GRILLED PORK CHOPS

GRILLED CHICKEN BREAT WITH ONIONS
BAKED TILAPIA WITH TOMATOES-ONIONS AND CAPERS

SIDES

WHITE RICE
CONGRIS
GREEN BEANS
MASHED POTATOES

MIXED VEGETABLES
FRIED SWEET PLANTAINS

 
SOUPS
CREAM OF BROCCOLI
CHICKEN WITH VEGETABLES

Monday, December 17, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 17,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PARMEGIANA
ROASTED PORK LOIN
TRI-TIP WITH CHIMICHURRI SAUCE

CHICKEN MEATBALLS WITH TOMATO SAUCE
BAKED TILAPIA WITH BRUSCHETTA ON TOP

SIDES

WHITE RICE
WHITE RICE WITH LENATIL AND CARROT
ROASTED POTATOES
MASHED POTATOES

MIXED VEGETABLES
FUSILLI PASTA WITH PINK SAUCE

 
SOUPS
CREAM OF VEGETABLES
CHICK PEAS WITH BEEF AND VEGETABLES

Friday, December 14, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 14,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
MEAT LASAGNA (ONE SIDE)
CHICKEN PICATTA
SHRIMPS ENCHILADO

CHICKEN PICADILLO
BAKED SALMON WITH ONIONS-TOMATOES AND HEART OF PALM

SIDES

WHITE RICE
YELLOW RICE WITH SAUSAGE
GREEN BEANS
MASHED POTATOES

MIXED VEGETABLES
SLICED BAKED POTATOES WITH ONIONS
CORN
 
SOUPS
SEAFOOD
SPLIT PEA WITH VEGETABLES

Thursday, December 13, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 13,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
CHICKEN CAPRESE
OXTAIL

BEEF KABOB
BAKED TILAPIA WITH RED ONIONS, CAPERS, AND OLIVES

SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
CHICK PEAS
MASHED POTATOES
TOSTONES

MIXED VEGETABLES
 
SOUPS
CREAM OF CARROTS
GROUND BEEF AND VEGETABLES

Wednesday, December 12, 2018

LUNCH DINNER

MENU OF THE DAY
DECEMBER 12,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
CHICKEN CACCIATORE
GRILLED TRI-TIP WITH CHIMICHURRI SAUCE
PENNE AGLIO-OLIO WITH CHICKEN AND MUSHROOMS (NO SIDE)
BAKED SALMON WITH ONIONS-CAPERS-TOMATOES

SIDES

WHITE RICE
RICE WITH LENTIL
POLENTA
MASHED POTATOES
FUSILLI IN A PINK SAUCE

MIXED VEGETABLES
 
SOUPS
CREAM OF PUMPKIN
CHICK PEAD WITH PORK AND VEGETABLES

Friday, December 7, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 7,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
CHICKEN FRICASSEE
TURKEY PICADILLO
GRILLED LIVER STEAK
BAKED TILAPIA WITH ONIONS

SIDES

WHITE RICE
YELLOW RICE WITH SAUSAGE
MASHED YUCCA
ROASTED POTATOES
RED BEANS

MIXED VEGETABLES
 
SOUPS
CREAM OF TOMATO
CHICKEN WITH VEGETABLES

Thursday, December 6, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 6,2018
MAIN DISHES
ROASTED QUARTER CHICKEN
MEAT LASAGANA(ONE SIDE)
PORK KABOB
FUSILLI BOLOGNESE WITH PINK SAUCE (NO SIDE)
CHICKEN MARSALLA
BAKED SALMON WITH ONIONS AND TOMATOES

SIDES

WHITE RICE
BROWN RICE
MASHED POTATOES
TOSTONES
SPINACH-CARROT MASHED POTATOES

MIXED VEGETABLES
 
SOUPS
CREAM OF CARROT
LENTIL WITH VEGETABLES

Wednesday, December 5, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 5,2018
MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN LASAGANA(ONE SIDE)
ROASTED PORK LOIN
OXTAIL (RABO DE TORO)
PENNE PASTA CARBONARA (NO SIDE)
BAKED SALMON WITH ONIONS AND OLIVES

SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
CORN WITH ONIONS
YUCCA WITH GARLIC SAUCE

MIXED VEGETABLES
 
SOUPS
CREAM OF BROCCOLI
CHICKEN WITH VEGETABLES

Monday, December 3, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 3,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE(ONO SIDE)
ROASTED TURKEY
GRILLED PALOMILLA STEAK WITH ONIONS
ROASTED PORK
BAKED SALMON WITH PINEAPPLE

SIDES

WHITE RICE
RICE WITH LENTIL AND CARROT
MASHED POTATOES
CARROT AND GREEN BEANS
RED BEANS
TOSTONES
 
SOUPS
CREAM OF TOMATO
SPLIT PEA WITH SAUSAGE AND VEGETABLES

Thursday, November 29, 2018

LUNH MENU

 
MENU OF THE DAY
DECEMBER 3,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE(ONO SIDE)
ROASTED TURKEY
GRILLED PALOMILLA STEAK WITH ONIONS
ROASTED PORK
BAKED SALMON WITH PINEAPPLE

SIDES

WHITE RICE
RICE WITH LENTIL AND CARROT
MASHED POTATOES
CARROT AND GREEN BEANS
RED BEANS
TOSTONES
 
SOUPS
CREAM OF TOMATO
SPLIT PEA WITH SAUSAGE AND VEGETABLES

Monday, November 26, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 26,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PICCATA
GRILLED PORK RIBS (ONE SIDE)
BEEF STROGANOFF
FUSILLI CARBONARA (NO SIDE)BAKED SALMON WITH OLIVES AND CAPERS

SIDES

WHITE RICE
YELLOW RICE WITH VEGETABLES
MASHED YUCCA
MIXED VEGETABLES
ROASTED POTATOES
GREEN BEANS

SOUPS
CREAM OF TOMATO
GROUND BEEF WITH VEGETABLES

Monday, November 19, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 19,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
VACA FRITA
IMPERIAL RICE (ONE SIDE)
GRILLED PALOMILLA STEAK
PORK KABOB
SWAI FISH MILANESE WITH TARTAR SAUCE

SIDES
WHITE RICE
WHITE RICE WITH CORN AND CARROT
MASHED YUCCA
MIXED VEGETABLES
RED BEANS
FRIED SWEET PLANTAINS

SOUPS
SEAFOOD
WHITE BEANS WITH SAUSAGE AND VEGETABLES

Friday, November 16, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 16,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
BOLICHE IN A RED WINE SAUCE
PENNE PASTA BOLOGNESE IN A PINK SAUCE (NO SIDE)
CHUNKS OF CHICKEN IN A WINE SAUCE
TURKEY MEATLOAF WITH MUSHROOM SAUCE
SWAI FISH WITH TOMATO AND ARTICHOKE ON TOP

SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
RED BEANS
CHUNKS OF PUMPKIN IN A GARLIC SAUCE
FRIED SWEET PLANTAINS

SOUPS
SEAFOOD
CREAM OF BROCCOLI

Wednesday, November 14, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 14,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK
BEEF PICABDILLO
ROPA VIEJA
GRILLED CHICKEN BREAST WITH ONIONS
BAKED SALMON

SIDES
WHITE RICE
YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
YUCA WITH GARLIC SAUCE
FRIED SWEET PLANTAINS

SOUPS
CHICKEN WITH VEGETABLES
CREAM OF BROCCOLI

Thursday, November 8, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 8,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN FRICCASSE
MEAT PICABDILLO WITH VEGETABLES
ROASTED PORK
BEEF STRIP WITH PEPPERS AND ONIONS
BAKED TILAPIA

SIDES
WHITE RICE
CONGRIS
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
YUCA WITH MOJO
TOSTONES 

SOUPS
CHICK PEAS WITH PORK AND VEGETABLES
CREAM OF TOMATO

Wednesday, November 7, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 7,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN STROGANOFF 
TRI-TIP IN CHIMICHURRI SAUCE 
TURKEY MEATBALL IN MARINARA SAUCE 
BAKED SALMON 
FUSILLI PASTA WITH SHRIMP IN A TOMATO SAUCE (NO SIDE)

SIDES
WHITE RICE
YELLOW RICE WITH VEGETABLES 
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
SLICED BAKED POTATO WITH ONIONS 
SPAGHETTI AGLIO-OLIO 

SOUPS
CHICKEN AND VEGETABLES
CREAM OF BROCCOLI 

Friday, November 2, 2018

LUNCH MENU

MENU OF THE DAY
NOVEMBER 2,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN FRICASSEE
CHICKEN PICADILLO
OXTAIL (RABO DE TORO)
GRILLED LIVER WITH ONIONS 
BAKED SWAI FISH WITH ONIONS AND OLIVES 

SIDES
WHITE RICE
CONGRIS
MASHED YUCA
MIXED VEGETABLES
CORN
SWEET POTATO CASSEROLE
TOSTONES

SOUPS
CHICKEN AND VEGETABLES
MINESTRONE 

Wednesday, October 31, 2018

LUNCH MENU

MENU OF THE DAY
OCTOBER 31,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
BEEF STEW 
TURKEY PICADILLO 
IMPERIAL RICE (ONE SIDE)
CHEESE TORTELLINI IN PINK SAUCE (NO SIDE)
BAKED TILAPIA WITH TOMATO, CUCUMBER, AND ONIONS 

SIDES
WHITE RICE
YELLOW RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
PUMPKIN MOJO AND ONIONS 
SWEET FRIED PLANTAINS 
BLACK BEANS 

SOUPS
CREAM OF TOMOTO
LENTIL WITH VEGETABLES 

Monday, October 29, 2018

Lunch Menu

MENU OF THE DAY
OCTOBER 29,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN LO MEIN 
BEEF STRIP TERIYAKI 
SHRIMPS ENCHILADO 
CHUNKS OF PORK WITH PINEAPPLE WITH SWEET AND SOUR SAUCE 
BAKED SALMON WITH CAPERS, ONIONS, AND OLIVES 

SIDES
WHITE RICE
FRIED RICE 
MASHED POTATOES
MIXED VEGETABLES
FUSILLI AGLIO-OLIO WITH SPINACH 
ROSEMARY POTATOES 
TOSTONES

SOUPS
CREAM OF VEGETABLES 
SPLIT PEAS WITH VEGETABLES 

Wednesday, October 24, 2018

LUNCH MENU

MENU OF THE DAY
OCTOBER 24,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN LASAGNA (ONE SIDE)
CHICKEN MARSALA
MEATBALLS IN TOMATO SAUCE
TURKEY PICADILLO
BAKED TILAPIA

SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
CAULIFLOWER IN CREAM SAUCE
CORN
SPAGHETTI AGLIO-OLIO

SOUPS
NEW ENGLAND CLAM CHOWDER
BARLEY WITH CHICKEN AND VEGETABLES

Friday, October 19, 2018

LUNCH MENU

MENU OF THE DAY
OCTOBER 19,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
TURKEY METABALLS
CHICKEN FRICASSEE
SPAGHETTI AGLIO-OLIO WITH SHRIMPS (NO SIDE)
GRILLED PALOMILLA STEAK WITH ONIONS
BAKED TILAPIA WITH ONIONS-TOMATOES AND OLIVES

 SIDES
WHITE RICE
YELLOW RICE WITH SAUSAGE
MASHED POTATOES
MIXED VEGETABLES
TOSTONES
CHICK PEAS

SOUPS

CREAM OF PUMPKIN
LENTIL WITH VEGETABLES

Thursday, October 18, 2018

LUNCH MENU

MENU OF THE DAY
OCTOBER 18,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
ROPA VIJA
PORK FRICASSEE
MEAT PICADILLO
GRILLED CHICKEN BREAST
BAKED SALMON WITH MUSTARD SAUCE

 SIDES
WHITE RICE
RICE WITH BLACK BEANS
MASHED POTATOES
MIXED VEGETABLES
YUCCA WITH GARLIC SAUCE
FRIED SWET PLANTAINS


SOUPS
CREAM OF VEGETABLES
PASTA FAGIOLI

Wednesday, October 17, 2018

LUNCH MENU

MENU OF THE DAY
OCTOBER 16,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN BREAST IN MARSALA SAUCE
TILAPIA MILANESE
TORTELLINI TRICOLORE IN PINK SAUCE (NO SIDE)
PORK KABOB
MEATBALL IN TOMATO SAUCE

 SIDES
WHITE RICE
BROWN RICE
MASHED YUCA
MIXED VEGETABLES
GREEN BEANS
CREAM SPINACH
ROASTED GARLIC MASHED POTATOES

SOUPS
CREAM OF TOMATO
SPLIT PEAS, SAUSAGE, AND VEGETABLES

Monday, October 15, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 15,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE (ONE SIDE)
BAKED SALMON
ROASTED TURKEY
BBQ PORK RIBS(ONE SIDE)
SHRIMPS ENCHILADO

 SIDES
WHITE RICE
WHITE RICE WITH VEGGIES
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
FRIED SWEET PLANTAINS
LAYONESE POTATOES WITH CARROT

SOUPS
CHICKEN NOODLES WITH CHICKEN
MANHATTAN CLAM CHOWDER

Friday, October 12, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 12,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
BEEF LO MEIN WITH VEGETABLES(NO SIDE)
BAKED SALMON WITH MUSTARD SAUCE
CHICKEN TENDERLOINS  WITH ORANGE GLAZE
GRILLED TRI-TIP WITH CHIMICHURRI SAUCE
PORK CHUNCKS WITH PINEAPPLE

 SIDES
WHITE RICE
FRIED RICE
SLICED ROASTED POTATOES
MIXED VEGETABLES
VEGETABLE EGG ROLLS
FUSILLI AGLIO-OLIO WITH SPINACH AND CORN
MASHED POTATOES

SOUPS
CREAM OF VEGETABLES
MANHATTAN CLAM CHOWDER

Thursday, October 11, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 11,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
BAKED SALMON WITH PINEAPPLE RELISH
CHICKEN LASAGNA (NO SIDE)
BEEF STROGANOFF
PENNE PASTA WITH CHICKEN AND BROCCOLI IN ALFREDO SAUCE (NO SIDE)

 SIDES
WHITE RICE
WHITE RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
ROASTED POTATOES
GREEN BEANS
SAUTEED SPINACH

SOUPS
SEAFOOD
WHITE BEANS WITH PORK AND VEGETABLES

Wednesday, October 10, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 10,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN FAJITAS
BAKED TILAPIA WITH ONIONS AND OLIVES
ROASTED PORK
OXTAL (RABO DE TORO)
GRILLED PALOMILLA STEAK WITH ONIONS

 SIDES
WHITE RICE
YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
RED BEANS WITH SAUSAGE
FRID YUCCA
TOSTONES

SOUPS
CREAM CARROT
SPLIT PEA WITH VEGETABLES

Sunday, October 7, 2018

SUNDAY LUNCH MENU

MENU OF THE DAY
 OCTOBER 7,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED PALOMILLA STEAK WITH ONIONS
BAKED TILAPIA
SPAGHETTI WITH SHRIMPS IN A PINK SAUCE (NO SIDE)


 SIDES
WHITE RICE
BROWN RICE WITH VEGGIES
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS


SOUPS
CREAM OFVEGETABLES
GROUND BEEF WITH VEGETABLES

Friday, October 5, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 5,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN AND RICOTTA CANNELLONI IN A PINK SAUCE (ONE SIDE)
BAKED SALMON
BOWTIE PASTA WITH CHICKEN (NO SIDE)
MEATLOAF IN A BBQ SAUCE
ROASTED PORK LOIN

 SIDES
WHITE RICE
BROWN RICE WITH VEGGIES
ROASTED POTATOES
MIXED VEGETABLES
BLACK BEANS
MASHED YUCCA
TOSTONES

SOUPS
CREAM OFVEGETABLES
SPLIT PEA WITH VEGETABLES

Thursday, October 4, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 4,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
MEAT LASAGNA (ONE SIDE)
BAKED SALMON
SPAGHETTI WITH SHRIMPS IN A PINK SAUCE (NO SIDE)
BEEF KABOB
CHICKEN PARMEGIANA

 SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
RED BEANS
SPINACH AGLIO-OLIO
FRIED SWEET PLANTAINS

SOUPS
CREAM OF PUMPKIN
CHICKEN WITH VEGETABLES

Wednesday, October 3, 2018

LUNCH MENU

MENU OF THE DAY
 OCTOBER 3 ,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED PORK RIBS (ONE SIDE)
BAKED TILAPIA
FUSILLI PASTA BOLOGNESE (NO SIDE)
CHICKEN PICATTA
VACA FRITA

 SIDES
WHITE RICE
WHITE RICE WITH VEGETABLES
MIXED VEGETABLES
MASHED POTATOES
TOSTONES
RED BEANS
SPAGHETTI AGLIO-OLIO

SOUPS
CREAM OF CARROT
GROUND BEEF WITH VEGETABLES

Monday, October 1, 2018

MONDAY SPECIAL

LUNCH MENU

MENU OF THE DAY
MONDAY, OCTOBER 1ST ,2018

 MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED PORK LOIN WITH ONIONS
BAKED SALMON
CHICKEN PICADILLO
MEATLOAF WITH MUSHROOM SAUCE
CHICKEN MEATBALLS WITH MARINARA SAUCE

 SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MIXED VEGETABLES
MASHED POTATOES
FRIED SWEET PLANTAINS
BLACK BEANS
ORZO PASTA AGLIO-OLIO

SOUPS
CREAM OF VEGETABLES
MINESTSPLIT PEA WITH VEGETABLES


 

Thursday, September 27, 2018

LUNCH MENU

MENU OF THE DAY
SEPTEMBER 27,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN
GRILLED CHICKEN BREAST WITH ONIONS
BAKED SALMON
ROPA VIEJA

 
SIDES

WHITE RICE
BROWN RICE WITH CORN
MIXED VEGETABLES
MASHED POTATOES
SWEET POTATO CASSEROLE
BLACK BEANS


SOUPS

CREAM OF TOMATO
MINESTRONE WITH CHICKEN

LUNCH MENU

LUNCH MENU
Thursday -  September 27, 2018

MAIN DISHES:

Roasted Quarter Chicken

Ropa Vieja

Chicken Cannelloni with Alfredo Sauce (ONE SIDE)

Turkey Meatball with BBQ Sauce

Pork Kabob

Baked Salmon


SIDES:

White Rice

Brown Rice with Corn

Mix Vegetables

Yuca with Mojo

Mashed Potato

Tostones

Black Beans


SOUPS:

Cream of Tomato

Minestrone with Chicken

Monday, September 24, 2018

DINNER MENU

MENU OF THE DAY
SEPTEMBER 24,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN
ROASTED TURKEY
CHICKEN CANNELLONI (ONE SIDE)
ORZO PASTA BOLOGNESE (NO SIDE)
BAKED SALMON

 
SIDES

WHITE RICE
BROWN RICE
MIXED VEGETABLES
MASHED POTATOES
SPAGHETTI AGLIO-OLIO
RED BEANS


SOUPS

CHICKEN WITH VEGGIES
LENTIL WITH VEGGIES

Sunday, September 23, 2018

LUNCH MENU

MENU OF THE DAY
SEPTEMBER 23,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
BOLICHE IN A RED WINE SAUCE
BAKED SALMON

 
SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
MIXED VEGETABLES
MASHED POTATOES
SPAGHETTI AGLIO-OLIO
WHITE BEANS


SOUPS

CREAM OF TOMATO
WHITE BEANS WITH BACON AND VEGETABLES

Friday, September 21, 2018

LUNCH MENU

MENU OF THE DAY
SEPTEMBER 21,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN
BOWTIE PASTA WITH SRIMPS IN A PINK SAUCE (NO SIDE) 
BAKED TILAPIA
MEATBALLS WITH MARINARA SAUCE
BOLICHE IN A RED WINE SAUCE
GRILLED CHICKEN BREAST

 
SIDES

WHITE RICE
BROWN RICE
BLACK BEANS
MIXED VEGETABLES
MASHED POTATOES
SPINACH AGLIO-OLIO
TOSTONES


SOUPS

CREAM OF CARROT
CHILI WITH GROUND BEEF AND RED BEANS

Wednesday, September 19, 2018

DINNER MENU

MENU OF THE DAY
SEPTEMBER 19,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN BAKED TILAPIA
ROASTED PORK LOIN
CHICKEN FRICASSEE

 
SIDES

WHITE RICE
YELLOW RICE WITH VEGGIES
BLACK BEANS
MIXED VEGETABLES
MASHED POTATOES
SPAGHETTI AGLIO-OLIO


SOUPS

FAGIOLI WITH NAVY BEANS AND VEGGIES
CREAM OF TOMATO

LUNCH MENU

MENU OF THE DAY
SEPTEMBER 19,2018

 
MAIN DISHES

ROASTED QUARTER CHICKEN
TRI-TIP WITH CHIMICHURRI SAUCE
BAKED TILAPIA
TURKEY PICADILLO
ROASTED PORK LOIN
CHICKEN FRICASSEE

 
SIDES

WHITE RICE
YELLOW RICE WITH VEGGIES
BLACK BEANS
MIXED VEGETABLES
MASHED POTATOES
SWET POTATO CASSEROLE
TOSTONES


SOUPS

FAGIOLI WITH NAVY BEANS AND VEGGIES
CREAM OF TOMATO