MARCH 30,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH FISH(NO SIDE)
-GRILLED PORK CHOP
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE
-RED BEANS
-BROCCOLLIS AGLIO-OLIO
-MIXED VEGETABLES
-MASHED POTATOES
-FRENCH FRIES
SOUP:
-CREAM OF VEGETABLES
-FISH SOUP
Friday, March 30, 2018
MARCH 30,2018
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH FISH(NO SIDE)
-SHRIMPS KABOB
-TRI-TIP WITH CHIMICHURRI
-COD FISH BACALAO WITH ONIOS AND OLIVES
-BAKED SALMON
SIDE:
-WHITE RICE
-WHITE RICE WITH VEGETABLES
-RED BEANS
-GRILLED MIXED VEGETABLES
-CHICK PEAS
-MASHED POTATOES
-FRIED SWEET PLANTAIN
SOUP:
-CREAM OF VEGETABLES
-FISH
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH FISH(NO SIDE)
-SHRIMPS KABOB
-TRI-TIP WITH CHIMICHURRI
-COD FISH BACALAO WITH ONIOS AND OLIVES
-BAKED SALMON
SIDE:
-WHITE RICE
-WHITE RICE WITH VEGETABLES
-RED BEANS
-GRILLED MIXED VEGETABLES
-CHICK PEAS
-MASHED POTATOES
-FRIED SWEET PLANTAIN
SOUP:
-CREAM OF VEGETABLES
-FISH
Thursday, March 29, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 29, 2018
MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN MEATBALLS WITH TOMATO SAUCE
-OXTAIL (RABO DE TORO)
-GRILLED CHICKEN BREAST
-SWAI FISH MILENESE
-BAKED SALMON
SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-MIXED VEGETABLES
-GREEN BEANS
-FRENCH FRIES
-RED BEANS
SOUP
-CREAM OF CARROT
-CANELLINI BEANS WITH SAUSAGE AND VEGGIES
Wednesday, March 28, 2018
DINNER MENU
MENU OF THE DAY
MARCH 28, 2018
MAIN
-ROASTED QUARTER CHICKEN
-ROASTED TURKEY
-GRILLED PALOMILLA STEAK WITH ONIONS
-BAKED TILAPIA
-BAKD SALMON
SIDES
-WHITE RICE
-BROWN RICE WITH VEGGIES
-BLACK BEANS
-MIXED VEGGIES
-FRENCH FRIES
-MASHED POTATOES
-SPINACH AGLIO-OLIO
SOUP
-GROUND BEEF WITH VEGGIES
-CREAM OF BROCCOLI
MARCH 28,2018
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-IMPIRIAL RICE(ONE SIDE)
-ROASTED PORK
-GRILLED STEAK PALOMILLA WITH ONIONS
-MEAT BALLS WITH MARINERA SAUCE
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-SPAGUETTI CARBONARA
-GRILLED MIXED VEGETABLES
-MASHED POTATOES
-SWEET PLANTAIN
SOUP:
-CREAM OF BROCCOLI
-GROND BEEF WITH VEGETABLES
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-IMPIRIAL RICE(ONE SIDE)
-ROASTED PORK
-GRILLED STEAK PALOMILLA WITH ONIONS
-MEAT BALLS WITH MARINERA SAUCE
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-SPAGUETTI CARBONARA
-GRILLED MIXED VEGETABLES
-MASHED POTATOES
-SWEET PLANTAIN
SOUP:
-CREAM OF BROCCOLI
-GROND BEEF WITH VEGETABLES
Tuesday, March 27, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 27, 2018
MAIN
-ROASTED QUARTER CHICKEN
-BEEF STEW
-GRILLED PORK CHOPS
-CHICKEN PARMEGIANA
-BREADED SHRIMPS
-BAKED SALMON
SIDES
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-SPAGHETTI AGLIO-OLIO
-MIXED VEGETABLES
-GREEN BEANS
-MASHED POTATOES
SOUP
-CANNELLINI BEANS WITH VEGGIES
-CREAM OF VEGETABLES
Monday, March 26, 2018
MARCH 26,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH SHRIMPS(ONE SIDE)
-CHICKEN STROGANOFF
-ROPA VIEJA
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-MIXED VEGETABLES
-CANNELLINI BEANS
-MASHED POTATOES
-FRENCH FRIES
-YUCA WITH MOJO
-SPINACH AGLIO-OLIO
SOUP:
-LENTIL AND VEGETABLES
-CHICKEN AND VEGETABLES
MARCH 27,2018
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH SHIMPS
-CHICKEN STROGANOFF
-ROPA VIEJA
-ROASTED TURKEY
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-CANNELINNI BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-FRENCH FRIES
SOUP:
-LENTIL AND VEGETABLES
-CHICKEN AND VEGETABLES
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH SHIMPS
-CHICKEN STROGANOFF
-ROPA VIEJA
-ROASTED TURKEY
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-CANNELINNI BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-FRENCH FRIES
SOUP:
-LENTIL AND VEGETABLES
-CHICKEN AND VEGETABLES
Friday, March 23, 2018
Lunch Menu
March 23, 2018
Main
Roasted Chicken
Baked Salmon
Fish Milanese
Trip-Tip w/chimichurri sauce
Grilled Pork Ribs
Chicken Lasagna (one side)
side
white Rice
Brown Rice w/veggies
Lentil
Mashed Potato
Tostones
Spinach w/aglio-olio
Mix Vegetables
Soup
Cream of Tomato
Split Peas w/sausage
Main
Roasted Chicken
Baked Salmon
Fish Milanese
Trip-Tip w/chimichurri sauce
Grilled Pork Ribs
Chicken Lasagna (one side)
side
white Rice
Brown Rice w/veggies
Lentil
Mashed Potato
Tostones
Spinach w/aglio-olio
Mix Vegetables
Soup
Cream of Tomato
Split Peas w/sausage
Thursday, March 22, 2018
Wednesday, March 21, 2018
MARCH 21,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-CHICKEN MEATBALLS
-BOLICHE
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED SALMON
SIDE:
-WHITE RICE
-FRIED RICE
-RED BEANS
-COLIFLOWER BROCCOLI AGLIO-OLIO
-MIXED VEGETABLES
-FRENCH FRIES
-MASHED POTATOES
SOUP:
-CREAM OF TOMATOES
-GROUND BEEF WITH VEGETABLES
Lunch menu
March 21, 2018
Main
Roasted Chicken
Imperial Rice (one side)
Fish Sticks
Grilled Chicken Breast
Fillet Mignon w/red wine sauce
Baked Salmon
Sides
White Rice
Fried Rice
Red Beans
Green Beans
Grilled Mixed Vegetables
Mashed Potato
Tostones
Soup
Cream of Tomato
Ground Beef w/Vegetables
Main
Roasted Chicken
Imperial Rice (one side)
Fish Sticks
Grilled Chicken Breast
Fillet Mignon w/red wine sauce
Baked Salmon
Sides
White Rice
Fried Rice
Red Beans
Green Beans
Grilled Mixed Vegetables
Mashed Potato
Tostones
Soup
Cream of Tomato
Ground Beef w/Vegetables
Tuesday, March 20, 2018
Lunch Menu
March 20, 2018
Main
Roasted Chicken
Roasted Turkey
Boliche
Chicken Kabob
Baked Salmon
Baked Tilapia
Sides
White Rice
Brown Rice
Black Beans
Spinach Aglio-Olio
Grilled Mixed Vegetables
Mashed Potato
French Fries
Soup
Chick Peas W/vegetables
Cream of Vegetables
Main
Roasted Chicken
Roasted Turkey
Boliche
Chicken Kabob
Baked Salmon
Baked Tilapia
Sides
White Rice
Brown Rice
Black Beans
Spinach Aglio-Olio
Grilled Mixed Vegetables
Mashed Potato
French Fries
Soup
Chick Peas W/vegetables
Cream of Vegetables
Monday, March 19, 2018
MARCH 19,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-TURKEY PICADILLO
-ROPA VIEJA
-CHICKEN MILANNESE
-MEAT BALLS WITH MARINARA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WTH VEGETABLES
-BLACK BEANS
-GREEN BEANS
-MIXED VEGETABLES
-SWEET PLANTAIN
-MASHED POTATOES
SOUP:
-CREAM OF TOMATOES
-CHICKEN W/VEGETABLES
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-TURKEY PICADILLO
-ROPA VIEJA
-CHICKEN MILANNESE
-MEAT BALLS WITH MARINARA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WTH VEGETABLES
-BLACK BEANS
-GREEN BEANS
-MIXED VEGETABLES
-SWEET PLANTAIN
-MASHED POTATOES
SOUP:
-CREAM OF TOMATOES
-CHICKEN W/VEGETABLES
Sunday, March 18, 2018
Friday, March 16, 2018
Lunch menu
March 16, 2018
Main
Roasted Chicken
Orzo Pasta with shrimps (no side)
Roasted Pork
Baked Salmon
Oxtail Rabo de Toro
Grilled Palomilla with onions
side
White Rice
Fried Rice
Red Beans
Grilled Mixed Vegetables
Mashed Potato
Chick Peas
Tostones
Soup
Cream of Pumpkin
Lentil w/vegetables
Main
Roasted Chicken
Orzo Pasta with shrimps (no side)
Roasted Pork
Baked Salmon
Oxtail Rabo de Toro
Grilled Palomilla with onions
side
White Rice
Fried Rice
Red Beans
Grilled Mixed Vegetables
Mashed Potato
Chick Peas
Tostones
Soup
Cream of Pumpkin
Lentil w/vegetables
Thursday, March 15, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 15, 2018
MAIN
-BAKED SALMON
-PENNE PASTA BOLOGNESE (NO SIDE)
-TURKEY PICADILLO
-TRI-TIP WITH CHIMICHURRI SAUCE
-BOLICHE (EYE TOP ROUND)
SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-RED BEANS
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-MIXED VEGETABLES
-FRENCH FRIES
SOUP
-BEEF WITH VEGGIES
-CREAM OF CAULIFLOWER
Wednesday, March 14, 2018
DINNER MENU
MENU OF THE DAY
MARCH 14, 2018
MAIN
-ROASTED TURKEY
-BAKED SALMON
-TRI-TIP WITH CHIMICHURRI SAUCE
-ROPA VIEJA
-CHICKEN MILANESE
SIDES
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MIXED VEGGIES
-MASHED POTATOES
-RED BEANS
-FRENCH FRIES
-SPAGHETTI AGLIO-OLIO
SOUP
-LENTIL WITH VEGGIES
-CHICK PEAS WITH SAUSAGE AND VEGGIES
LUNCH MENU
MENU OF THE DAY
MARCH 14, 2018
MAIN
-TORTELLINI TRICOLOR (NO SIDE)
(WITH MARINARA OR ALFREDO SAUCE)
-ROASTED TURKEY
-BAKED SALMON
-VACA FRITA
-GRILLED PORK RIBS
-BEEF PICADILLO
SIDES
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MASHED P0OTATOES
-MIXED VEGETABLES
-RED BEANS
-FRIED SWEET PLANTAINS
SOUP
-CHICK PEAS WITH SAUSAGE AND VEGGIES
-LENTIL WITH VEGGIES
Tuesday, March 13, 2018
MARCH,13,2018
DINNER:
MAIN:
-GRILLED PORK CHOP
-BAKED SWAI FISH
-TRI-TIP WITH CHIMICHURRI
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-RED BEANS
-MIXED VEGETABLES
-TOSTONES
-MASHED POTATOES
-BROCCOLI ,COLIFLOWER AGLIO-OLIO
SOUP:
-CREAM OF VEGETABLES
-CHICK PEAS WITH BACON AND VEGETABLES
DINNER:
MAIN:
-GRILLED PORK CHOP
-BAKED SWAI FISH
-TRI-TIP WITH CHIMICHURRI
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-RED BEANS
-MIXED VEGETABLES
-TOSTONES
-MASHED POTATOES
-BROCCOLI ,COLIFLOWER AGLIO-OLIO
SOUP:
-CREAM OF VEGETABLES
-CHICK PEAS WITH BACON AND VEGETABLES
Lunch
March 13, 2018
Main
Chesse Ravioli w/marinara sauce
Grilled Pork Loin
Beef Stew
Trip-Tip Chimichurri sauce
Baked Salmon
Side
White Rice
Yellow Rice w/vegetables
Black Beans
Spaghetti w/oglio - olio
Spinach aglio-olio
Mixed Vegetables
French Fries
Soup
Cream of Vegetables
Navy Beans w/Bacon and Vegetables
Main
Chesse Ravioli w/marinara sauce
Grilled Pork Loin
Beef Stew
Trip-Tip Chimichurri sauce
Baked Salmon
Side
White Rice
Yellow Rice w/vegetables
Black Beans
Spaghetti w/oglio - olio
Spinach aglio-olio
Mixed Vegetables
French Fries
Soup
Cream of Vegetables
Navy Beans w/Bacon and Vegetables
Monday, March 12, 2018
MARCH,12 , 2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-GRILLED PALOMILLA STEAK
-GRILLED PORK CHOP
-BAKED TILAPIA
-BAKED SALMON
SIDE:
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-SWEEET PLANTAIN
SOUP:
-CREAM OF TOMATO
-CHICK PEAS WITH SAUSAGE AND VEGETABLES
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-GRILLED PALOMILLA STEAK
-GRILLED PORK CHOP
-BAKED TILAPIA
-BAKED SALMON
SIDE:
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-SWEEET PLANTAIN
SOUP:
-CREAM OF TOMATO
-CHICK PEAS WITH SAUSAGE AND VEGETABLES
LUNCH MENU
MENU OF THE DAY
MARCH 12, 2018
MAIN
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-GRILLED PORK CHOPS
-IMPERIAL RICE(ONE SIDE)
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED TILAPIA
SIDES
-WHITE RICE
-FRIED RICE
-MASHED POTATOES
-MIXED VEGETABLES
-GREEN BEANS
-TOSTONES
-BLACK BEANS
SOUP
-CREAM OF TOMATO
-CHICK PEAS WITH SAUSAGE AND VEGGIES
Sunday, March 11, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 11, 2018
MAIN
-GRILLED PORK CHOPS
-BAKED SALMON
-GRILLED CHICKEN BREAST
-ROASTED QUARTER CHICKEN
SIDES
-WHITE RICE
-BLACK BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-FRIED SWEET PLANTAINS
-SPAGHETTI AGLIO-OLIO
SOUP
-CHICKEN BARLEY WITH VEGGIES
-CREAM OF CAULIFLOWER
Saturday, March 10, 2018
LUNCH
MARCH 10/2018
MAIN
ROASTED QUARTER CHICKEN
CHICKEN LASAGNA (ONE SIDE)
BAKED SALMON
TRI TIP CHIMICHURRI SAUCE
SIDE
WHITE RICE
YELLOW RICE WITH VEGETABLES
BLACK BEANS
MASHED POTATOES
PLANTAINS
GRILLED VEGETABLES
SPAGHETTI AGLIO OLIO
BROWN RICE WITH VEGETABLES
SOUP
LENTIL WITH VEGETABLES
CREAM OF ASPARAGUS
MARCH 10/2018
MAIN
ROASTED QUARTER CHICKEN
CHICKEN LASAGNA (ONE SIDE)
BAKED SALMON
TRI TIP CHIMICHURRI SAUCE
SIDE
WHITE RICE
YELLOW RICE WITH VEGETABLES
BLACK BEANS
MASHED POTATOES
PLANTAINS
GRILLED VEGETABLES
SPAGHETTI AGLIO OLIO
BROWN RICE WITH VEGETABLES
SOUP
LENTIL WITH VEGETABLES
CREAM OF ASPARAGUS
Friday, March 9, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 9, 2018
MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN PARMEGIANA
-ROPA VIEJA
-BAKED SALMON
-SWAI FISH MILANESE
-GRILLED CHICKEN BREAST
SIDES
-WHITE RICE
-YELLOW RICE WITH VEGGIES
-MASHED POTATOES
-MIXED VEGETABLES
-GREEN BEANS
-FRIED SWEET PLANTAINS
-BLACK BEANS
SOUP
-CREAM OF BROCOLI
-CHICKEN BARLEY WITH VEGGIES
Thursday, March 8, 2018
DINNER MENU
MENU OF THE DAY
MARZO 8 2018
MAIN
-ROASTED QUARTER CHICKEN
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED SALMON
-CHICKEN MILANESE
-ROASTED TURKEY
SIDES
-WHITE RICE
-FRIED RICE
-RED BEANS
-MASHED POTATOES
-MIXED VEGETABLES
-GREEN BEANS
SOUP
-CREAM OF CAULIFLOWER
-LENTIL WITH VEGETABLES
LUNCH MENU
MENU OF THE DAY
MARCH 8, 2018
MAIN
-ROASTED QUARTER CHICKEN
-ROASTED TURKEY
-TRI-TIP WITH CHIMICHURRI SAUCE
-GRILLED PORK LOIN WITH ONIONS
-SEAFOOD ENCHILADO
-BAKED SALMON
SIDES
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-SPAGHETTI CARBONARA
-MASHED POTATOES
-MIXED VEGETABLES
-FRENCH FRIES
SOUP
-LENTIL WITH VEGETABLES
-CREAM OF CAULIFLOWER
Wednesday, March 7, 2018
MARCH 7,2018
DINNER:
MAIN:
-GRILLED CHICKEN BREAST
-ROASTED QUATER CHICKEN
-GRILLED PORK LOIN
-GRILLED STEAK PALOMILLA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE
-CANELLINI BEANS W/MEAT
-MASHED POTATOES
-YUCA WITH GARLIC SAUCE AND ONION
-SAUTEE SPINACH
-FRENCH FRIES
SOUP:
-CHICKEN VEGETABLES
-CREAM OF BROCCOLI
DINNER:
MAIN:
-GRILLED CHICKEN BREAST
-ROASTED QUATER CHICKEN
-GRILLED PORK LOIN
-GRILLED STEAK PALOMILLA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE
-CANELLINI BEANS W/MEAT
-MASHED POTATOES
-YUCA WITH GARLIC SAUCE AND ONION
-SAUTEE SPINACH
-FRENCH FRIES
SOUP:
-CHICKEN VEGETABLES
-CREAM OF BROCCOLI
LUNCH MENU
MENU OF THE DAY
MARCH 7, 2018
MAIN
-ROASTED QUARTER CHICKEN
-IMPERIAL RICE (ONE SIDE)
-ROPA VIEJA
-GRILLED PORK RIBS
-BAKED TILAPIA
-BAKED SALMON
SIDED
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-MASHED POTATOES
-MIXED VEGETABLES
-SWEET POTATOES
-TOSTONES
SOUP
-CHICKEN WITH VEGETABLES
-CREAM OF BROCCOLI
Tuesday, March 6, 2018
Monday, March 5, 2018
Lunch menu
March 5, 2018
Roasted Chicken
Roasted Turkey
Grilled Pork Loin
Baked Tilapia w/onions
Trip-Tip w/chimichurri sauce
Baked Salmon
Side
White Rice
Fried Rice
Black Beans
Yucca
Grilled Mixed Vegetables
Mashed Potato
French Fries
Soup
Lentil w/vegetables
Cream of Tomato
Roasted Chicken
Roasted Turkey
Grilled Pork Loin
Baked Tilapia w/onions
Trip-Tip w/chimichurri sauce
Baked Salmon
Side
White Rice
Fried Rice
Black Beans
Yucca
Grilled Mixed Vegetables
Mashed Potato
French Fries
Soup
Lentil w/vegetables
Cream of Tomato
Friday, March 2, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 2, 2018
MAIN
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-GRILLED NEW YORK STEAK
-CHICKEN STROGANOFF
-FISH MILANESE
-ROASTED PORK STUFFED WITH VEGGIES
SIDES
-WHITE RICE
-BROWN RICE WITH VEGGIES
-RED BEANS
-POLENTA
-MIXED VEGETABLES
-MASHED PIOTATOES
-TOSTONES
SOUP
-LENTIL WITH VEGGIES
-CREAM OF ASPARAGUS
Thursday, March 1, 2018
LUNCH MENU
MENU OF THE DAY
MARCH 1,2018
MAIN
-ROSTED QUARTER CHICKEN
-CHICKEN PICATTA
-GRILLED PORK RIBS (ONE SIDE)
-BREADED SHRIMPS
-BOLICHE (EYE TOP ROUND)
-BAKED SALMON
SIDES
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-CHICK PEAS
-MASHED POTATOES
-MIXED VEGETABLES
-SPAGHETTI CARBONARA
-FRIED SWEET PLANTAINS
SOUP
-CREAM OF PUMPKIN
-CHICKEN WITH VEGETABLES
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