JANUARY 31,2018

                                                                 DINNER
MAIN:
-ROASTED CHICKEN
-PENNE BOLOGNESE(NO SIDE)
-CHICKEN FAJITAS
-GRILLED PORK LOIN
-CHICKEN MILANESE
-BAKED SALMON


SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-TORTELLINI
-MIXED VEGETABLES
-MASHED POTATOES
-TOSTONES

SOUP:
-CREAM OF CARROT
-LENTIL SOUP

LUNCH MENU

                                        MENU OF THE DAY
                                          JANUARY 31, 2018

MAIN
-ROASTED QUARTER CHIKEN
-BEEF PICADILLO
-GRILLED PORK LOIN
-ROASTED TURKEY
-NEW YORK STEAK
-BAKED SALMON

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-LENTIL
-GRILED VEGETABLES
-SWEET POTATO CASSEROLE
-MASHED POTATOES
-FRENCH FRIES

SOUP
-CREAM OF CARROT
-LENTIL

JANNUARY 30,2018

                                                   DINNER

MAIN:
-GRILLED CHICKEN BREAST
-ROASTED QUATER CHICKEN
-ROPA VIEJA
-ROASTED PORK
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE W/ VEGETABLES
-BLACK BEANS
-GREEN BEANS
-MASHED POTATOES
-SWEET PLANTAIN
-MIXED VEGETABLES

Lunch Menu

January 30, 2018
Main
Roasted Chicken
Ropa vieja
Chicken Cordon Bleu
Swai fish Milanese
Filet Mignon red Wine Sauce
Baked Salmon
Side
White Rice
Brown Rice
Cream of Beans
Grilled Mixed Vegetables
Mashed Potato
Sweet Plantains
Black Beans
Soup
Lentil w/Vegetables
Turkey w/Vegetables

JANNUARY 29,2018

DINNER:

MAIN:
-GRILLED CHICKEN BREAST
-ROASTED QUATER CHICKEN
-PENNE PASTA BOLOGNESE
-ROASTED PORK
-BAKED SALMON


SIDE:
-WHITE RICE
-BROWN RICE
-BLCK BEANS
-CANNELILI BEANS
-GRILLED VEGETABLES
-FRENCH FRIES
-MASHED POTATOES
-SPAGUETTI AGLIO-OLIO

LUNCH MENU

                                              MENU OF THE DAY
                                                JANUARY 29, 2018
MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN PICATTA
-CHICKEN KABOB
-ROASTED PORK
-GRILLED SHRIMPS
-BAKED SALMON

SIDES
-WHITE RICE
-CANELLINI BEANS
-BLACK BEANS
-CREAMED SPINACH
-GRILLED VEGETABLES
-MASHED POTATOES
-TOSTONES

SOUP
-CREAM OF VEGETABLES
-SEAFOOD

JANNUERY,28,2018

LUNCH:

MAIN:
-ROASTED CHICKEN
-GRILLED CHICKEN BREAST
-ROASTED TURKEY
-GRIILED SHRIMPS WITH VEGETABLES
-NEW YORK STEAK
-BAKED SALMON

SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-BLACK BEANS
-SWEET POTATO CASSEROLE
-MIXED VEGETABLES
-MASHED POTATOES
-FRENCH FRIES

SOUP:
-CREAM OF CARROT
-BEEF AND VEGETABLES SOUP

Lunch Menu

January 27, 2018
Main
Grilled Chicken Breast
Roasted Quarter Chicken
Roasted Turkey
Tilapia Milanese
Fillet Mignon Red Wine Sauce
Baked Salmon
Side
White Rice
yellow Rice w/Corn
Black Beans
Sweet Potato Casserole
Cream with Cauliflower
Mashed Potato
Mixed Vegetables
Soup
Seafood Soup
Beef w/Vegetables

DINNER MENU

                                             MENU OF TH DAY
                                              JANUARY26, 2018

MAIN
-ROASTED QUARTER CHICKEN
-GRILLED CHICKEN BREAST
-BAKED TILAPIA WITH ONIONS
-IMPERIAL RICE (ONE SIDE)
-BAKED SALMON
-ROASTED PORK

SIDES
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-BROCCOLI AGLIO-OLIO
-MIXED VEGETABLES
-MASHED POTATOES
-FRENCH FRIES

SOUP
-CREAM OF CARROT
-BEEF WITH VEGETABLES

LUNCH MENU

                                              MENU OF THE DAY
                                               JANUARY 26, 2018

MAIN
-ROATED QUARTER CHICKEN
-CHICKEN FAJITAS
-BAKED TILAPIA WITH ONIONS
-CHICKEN PARMEGIANA
-NEW YORK STEAK WITH CHIMICHURRI SAUCE
-BAKED SALMON

SIDES
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-POLENTA
-BRUSSELS SPROUTS
-MASHED POTATOES
-MIXED VEGETABLES

SOUP
-CREAM OF CARROT
-BEEF WITH VEGETABLES


   

LUNCH MENU

                                                MENU OF THE DAY
                                                 JANUARY 25, 2018

MAIN
-ROASTED QUARTER CHICKEN
-BEEF LO MEIN (NO SIDE)
-PORK KABOB
-BEEF STEW
-GRILLED SHRIMPS KABOB
-BAKED SALMON
-VACA FRITA

SIDES
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-SPAGHETTI CARBONARA
-GRILLED VEGETABLES
-MASHED POTATOES
-FRIED SWEET PLANTAINS
 
SOUP
-CREAM OF BROCCOLI
-SEAFOOD

DINNER MENU

                                             MENU OF THE DAY
                                              JANUARY 24, 2018

MAIN
-ROASTED TURKEY
-GRILLED CHICKEN BREAST
-ROASTED QUARTER CHICKEN
-CAPELLINI BOLOGNESE (NO SIDE)
-BAKED SALMON

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-BLACK BEANS
-CAULIFLOWER AGLIO-OLIO
-SPAGUETTI CARBONARA
-MASHED POTATOES
-MIXED VEGETABLES
-SWEET POTATO CASSEROLE
-YUCA WITH GARLI SAUCE

SOUP
-HAM-PASTA AND VEGETABLES
-CREAM OF TOMATO

LUNCH MENU

                                 MENU OF THE DAY
                                  JANUARY 24, 2018

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN MILANESE
-ROASTED TURKEY
-BEEF PICADILLO
-BAKED SALMON
-ROASTED PORK

SIDES
-WHITE RICE
-GRILLED VEGETABLES
-FRIED YUCA
-MASHED POTATOES
-BLACK BEANS
-POLENTA
-CREAMED SPINACH

SOUP
-CREAM OF TOMATO
-LENTIL

DINNER

MAIN
Roasted Quarter Chicken
Chicken Milanese
Grilled Chicken Breast
Grilled Pork Chop
Baked Salmon

SIDE
White Rice
Brown Rice
Black Beans
Mashed Potato
Spaghetti Alio-Olio
Plantain
Mixed Vegetables

SOUP
Creamed of Broccoli
Ham and Vegetables

Lunch menu

January 23, 2018
Main
Roasted Quarter Chicken
Imperial Rice (one side)
Fillet Mignon
Chicken Cordon Bleu
Orzo Pasta w/Shrimps (No Side)
Baked Salmon
Side
White Rice
Congris
Lentil
French Fries
Mixed Vegetables
Mashed Potatoes
Tostones
Soup
Creamed of Broccoli
Ham and Vegetables Soup

JANNUARY 22,2018

DINNER:

MAIN:
-ROASTED CHICKEN
-TURKEY PICADILLO
-MOUSSAKA(EGGPLANT LASAGNA)
-CHICKEN MILANNESE
-MEATLOAF IN MUSHROOM SAUCE
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE W/CORN
-BLACK BEANS
-GRILLED ASPARAGUS
-MASHED POTATOES
-BROCOLI AGLIO-OLIO
-TOSTONES

SOUP:
-CHICKEN AND VEGETABLES
-CREAM OF BEEF AND VEGETABLES

LUNCH MENU

                                         MENU OF THE DAY
                                           JANUARY 22,2018

MAIN
-ROASTED QUARTER CHICKEN
-BEEF LO MEIN (NO SIDE)
-PORK AND CHICKEN KABOB
-PORK CHOPS
-MEATLOAF IN A MUSHROOM SAUCE
-BAKED SALMON

SIDES
-WHITE RICE
-FRIED RICE
-RED BEANS
-GREEN BEANS ALMANDINE
-SPAGHETTI AGLIO-OLIO
-MASHED POTATOES
-MIXED VEGETABLES

SOUP
-BEEF WITH VEGETABLES
-LENTIL

LUNCH MENU

                                         MENU OF THE DAY
                                          JANUARY 21, 2018

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN PICATTA                                                                                                     -PARMESAN CRUSTED PORK LOIN
-FILLET MIGNON
-BAKED COD FISH (BACALAO)
-BAKED SALMON

SIDES
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-BAKED POTATOES
-MASHED POTATOES
-MIXED VEGETABLES
-MACARONI AND CHEESE

SOUP
-BEEF WITH VEGETABLES
-CREAM OF CARROTS

Lunch Menu

January 20,2018
Main
Roasted chicken
chicken Fajitas
Chicken Parmegiana
Fillet Mignon red Wine sauce
Beef Stew
Side
White Rice
Fried Rice
Black beans
Mashed Potato
Cheese Tortellini
Marinara Sauce
Mixed Vegetables
soup
 Beef w/vegetables
Lentil w/vegetables

  JANUARY,19,2018

DINNER:

MAIN:
-ROASTED CHICKEN
-SPIRAL HAM
-NEW YORK STEAK
-CHICKEN MILANESE
-SWAI FISH
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-GRILLED ASPARAGUS
-CANELLINI
-MASHED POTATOES
-FRENCH FRIES

LUNCH MENU

                                            MENU OF THE DAY
                                            JANUARY 19,2018

MAIN
-ROASTED QUARTER CHICKEN
-GRILLED PORK LOIN
-CHICKEN FAJITAS
-SPIRAL BAKED HAM
-SWAI FISH WITH CAPERS AND LEMON
-BAKED SALMON

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-RED BEANS
-GREEN BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-TOSTONES

SOUP
-LENTIL WITH VEGETABLES
-CHICKEN WITH VEGETABLES

Dinner Menu

January 18, 2018
Main
Roasted Chicken
Baked Salmon
Chicken Fajitas
BBQ Pork Ribs
Spaghetti pasta w/Bolognese
Turkey Picadillo
Side
White Rice
Yellow Rice
Green Beans
Sweet Plantains
Red Beans
Mashed Potato
Yucca Mojo
Side
Beef w/vegetables
Cream of Tomato  

Lunch Menu

January 18, 2018
Main
Roasted Chicken
Baked Tilapia
Baby Pork Ribs BBQ sauce
chicken a la Vodka
Turkey Picadillo
Beef Fajitas
Side
White Rice
Brown Rice w/vegetables
Red Beans
Broccoli Aglio-olio
Yucca Frita
Grilled Mixed Vegetables
Mashed Potato
Soup
Cream of Tomato
Chicken Pasta W/vegetables

DINNER MENU

                                                 MENU OF THE DAY
                                                  JANUARY 17, 2017

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN MILANESE
-GRILLED PALOMILLA STEAK WITH ONIONS
-SHRIMPS AND FISH WITH PEPPERS AND ONIONS
-BAKED SALMON


SIDES
-WHITE RICE
-BROWN RICE
-RED BEANS
-CANELLINI
-MASHED POTATOES
-SWEET PLANTAINS
-YUCA WITH GARLIC SAUCE

SOUP
-CREAM OF CARROT
-BEEF WITH VEGETABLES

LUNCH MENU

                                                    MENU OF THE DAY
                                                      JANUARY 17,2018

MAIN
-ROASTED QUARTER CHICKEN
-OXTAIL (RABO DE TORO)
-LOBSTER RAVIOLI (NO SIDE)
-ROASTED PORK WITH VEGETABLES
-BAKED SALMON
-SHRIMPS AND FISH KABOB

SIDES
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-RED BEANS
-MASHED POTATOES
-CAULIFLOWER AGLIO-OLIO
-MIXED VEGETABLES
-TOSTONES

SOUP
-CREAM OF CARROT
-BEEF WITH VEGETABLES

JANUARY,16,2018

DINNER:

MAIN:
-ROASTED CHICKEN
-TURKEY PICADILLO
-CHICKEN MILANESE
-GRILLED STEAK PALOMILLA
-BAKED SALMON

SIDE:
-WHITE RICE
-YELLOW RICE WITH CORN
-BLACK BEANS
-SPAGUETTI AGLIO-OLIO
-MIXED VEGETABLES
-MASHED POTATOES
-SWEET PLANTAIN

Lunch Menu

January 16, 2018
Roasted chicken
Chicken Milanese
Beef Lomein
Grilled Pork Ribs
Vaca Frita
Baked Salmon
Side
White Rice
Yellow Rice w/corn
Grilled Mixed Vegetables
Mashed Potato
Sweet Plantains
Grilled Asparagus
Black Beans
Soup
Lentil Soup
Chicken vegetables Soup

Lunch Menu

January 13, 2018
Main
Roasted Quarter Chicken
Grilled Chicken Breast
Grilled Pork Ribs
Turkey Picadillo
Baked Salmon
Fried Tilapia
Side
White Rice
Brown Rice W/vegetables
Cauliflower
Mashed Potato
Black Beans
Grilled Mixed Vegetables
Brown Potato w/Bacon
Soup
Chicken w/vegetables
Cream of Broccoli

  JANUARY,12,2018

DINNER:

MAIN:
-ROASTED CHICKEN
-GRILLED PORK LOIN
-FISH ENCHILADO
-TURKEY WITH VEGETABLES
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-SPAGUETTI AGLIO-OLIO
-MIXED VEGETABLES
-MASHED POTATOES
-TOSTONES

SOUP:
-BEEF WITH VEGETABLES
-CREAM OF BROCOLI

LUNCH MENU

                                                  MENU OF THE DAY
                                                   JANUARY 12, 2018

MAIN
-ROASTED QUARTER CHICKEN
-ROASTED PORK
-BAKED SALMON
-PORK AND CHICKEN KABOB
-SHRIMP KABOB
-FILLET MIGNON IN A RED WINE SAUCE

SIDES
-WHITE RICE
-SPAGHETTI WITH CHEESE
-BLACK BEANS
-FRENCH FRIES
-MIXED VEGETABLES
-POLENTA
-MASHED POTATOES

SOUP
-CREAM OF BROCCOLI
-BEEF WITH VEGETABLES

  JANUARY,11,2018

DINNER MENU:

 MAIN:
-ROASTED CHICKEN
-TURKEY PICADILLO
-BABY PORK RIBS
-ROASTED TURKEY
-BAKED SALMON

SIDE:
-WHITE RICE
-YELLOW RICE WITH CORN
-BLACK BEANS
-BROCOLI AGLIO-OLIO
-GRILLED VEGETABLES
-MASHED POTATOES
-SWEET POTATO CASSEROLE

SOUP
-CREAM OF VEGETABLES
-SEAFOOD

LUNCH MENU

                                         MENU OF THE DAY
                                          JANUARY 11, 2018

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN LO MEIN (ONE SIDE)
-ROASTED TURKEY
-ROASTED PORK RIBS
-BAKED SALMON
-VACA FRITA

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-GRILLED VEGETABLES
-FRIED SWEET PLANTAINS
-SWEET POTATO CASSEROLE
-RED BEANS

SOUP
-SEAFOOD
-CREAM OF VEGETABLES

LUNCH MENU

                                            MENU OF THE DAY
                                             JANUARY 10, 2018

MAIN
-Rosted  Quarter Chicken
-Beef Picadillo
-Chicken Picatta
-Baked Salmon
-Swai Fish Enchilada
-Fillet Mignon in a red Wine Sauce

SIDES
-White Rice
-Brown Rice with Corn
-Red Beans
-Mashed Potatoes
-Creamed Spinach
-Grilled Vegetables
-Tostones

SOUP
-Vegetables with Vegetables
-Cream of Vegetables

JANUARY,9,2018

DINNER:

MAIN:
-ROASTED CHICKEN
-BOLICHE
-ROASTED PORK
-BAKED TILAPIA
-BAKED SALMON



SIDE:
-WHITE RICE
-BROWN RICE
-RED BEANS
-COLIFLOWER AGLIO-OLIO
-MIXED VEGETABLES
-SWEET PLANTAINS
-MASHED POTATOES

SOUP:
-SEAFOOD SOUP
-CREAM OF CARROT

Lunch menu

December 9, 2018
Main
Roasted Chicken
Chicken Parmegiana
Boliche
Swai Fish Kabob
Trip-Tip Chimichurri
Baked Salmon
Side
White Rice
Rice Moro
Red Beans
Spaghetti Carbonara
Grilled Mixed Vegetables
Mashed Potato
Sweet Plantains
Soup
Seafood Soup
Cream of Carrots

DINNER MENU

                                               MENU OF THE DAY
                                                JANUARY 8, 2018

MAIN
-ROASTED QUARTER CHICKEN
-ROASTED PORK
-CHICKEN MILANESE
-ROASTED TURKEY
-BAKED SALMON

SIDES
-WHITE RICE
-BROWN RICE WITH CORN
-LENTIL
-GREEN BEANS AMENDINE
-CANNELINI
-SPAGHETTI AGLIO-OLIO
-FRIED SWEET PLANTAINS

SOUP
-CREAM OF VEGETABLE
-LENTIL

LUNCH MENU

                                                 MENU OF THE DAY
                                                  JANUARY 8, 2018

MAIN
-GRILLED LIME CHICKEN
-IMPERIAL RICE (ONE SIDE)
-BEEF STEW
-BAKED TILAPIA
-NEW YORK STEAK
-BAKED SALMON

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-BLACK BEANS
-MASHED POTATOES
-GRILLED VEGETABLES
-Pasta Tortollini Tricolor
-FRENCH FRIES

SOUP
-LENTIL
-CREAM OF VEGETABLES

                                   JANUARY7,2018

LUNCH MENU:

     MAIN:
-GRILLED LIME CHICKEN
-KOFTA KEBAB(LAMB-BEEF)
-ROASTED TURKEY
-TRI-TIP WITH CHIMICHURRI
-GRILLED SHIMPS
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-MASHED POTATOES
-SWEET POTATOES CASSEROLE
-GRILLED VEGETABLES
-BAKED POTATOES

LUNCH

MAIN
Grilled Chicken Breast
Chicken Fajitas
Turkey Picadillo
Chicken Milanese
Filet Mignon in a Red Wine Sauce
Baked Salmon

SIDES
White Rice
Brown Rice
Black Beans
Mashed Potatoes
Cauliflower au Gratin
Mixed Vegetables

SOUP
Beef and Vegetables
Cream of Vegetables

JANUARY 5,2018

DINNER:

MAIN:
-GRILLED CHICKEN BREAST
-CHICKEN MILANESE
-BAKED TILAPIA
-TRI-TIP WITH CHIMICHURRI
-BAKED SALMON

SIDE:
-WHITE RICE
-BROWN RICE W/VEGETABLES
-BLACK BEANS
-BAKED POTATO W/BACON
-MASHED POTATOES
-GRILLED MIXED VEGETABLES

Lunch Menu

January 05, 2018
Main
Baked Chicken Breast
Rice w/Seafood
Fish Fingers
Grilled baby Pork Ribs
Chicken Milanese
Baked Salmon
Side
White Rice
Brown Rice w/Vegetables
Black Beans
Baked Potato
Grilled Mixed Vegetables
Mashed Potato
Sautéed Corn
Soup
Cream of Vegetables
Lentil soup

DINNER MENU

                                    MENU OF THE DAY
                                      JANUARY 4, 2017

MAIN
-SPAGHETTI BOLOGNESE (NO SIDE)
-TURKEY PICADILLO
-CHICKEN PARMEGIANA
-OXTAIL (RABO DE TORO)
-BAKED SALMON
-SALMON BURGER
-BAKED CHICKEN BREAST


SIDES
-WHITE RICE
-BROWN RICE
-MASHED POTATOES
-MIXED VEGETABLES
-BROCCOLI AGLIO-OLIO
-BLACK BEANS

SOUP
-CREAM OF VEGETABLES
-CHICKEN WITH VEGETABLES

LUNCH MENU

                                    MENU OF THE DAY
                                       JANUARY 4, 2018

MAIN
-BAKED CHICKEN BREAST
-GRILLED CHICKEN BREAST
-CHICKEN PARMEGIANA
-OXTAIL (RABO DE TORO)
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED SALMON

SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-MIXED VEGETABLES
-CREAMED SPINACH
-BLACK BEANS
-BROWN POTATOES

SOUP
-CREAM OF VEGETABLES
-CHICKEN WITH VEGETABLES

DINNER MENU

                                                  MENU OF THE DAY
                                                   JANUARY 3, 2018

MAIN
-CHICKEN STROGANOFF
-TURKEY PICADILLO
-BAKED SALMON
-GRILLED PORK LOIN
-BAKED CHICKEN BREAST
 
SIDES
-WHITER ICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-SPAGHETTI AGLIO-OLIO
-MIXED VEGETABLES
-GREEN BEANS
-MASHED POTATOES

SOUP
-CREAM OF CARROT
-BEEF WITH VEGETABLES

LUNCH

                                            MENU OF THE DAY
                                             JANUARY 3,2018

MAIN
-ROASTED QUARTER CHICKEN
-GRILLED PORK LOIN
-BEEF LOMEIN (NO SIDE)
-CHICKEN PICATTA
-TURKEY PICADILLO
-BAKED SALMON

SIDES
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-GRILLED VEGETABLES
-BAKED POTATOES WITH VEGETABLES
-POLENTA

SOUP
-BEEF WITH VEGETABLES
-CREAM OF CARROT

DINNER MENU

                                            MENU OF THE DAY
                                             JANUARY 2, 2018

MAIN
-ROASTED QUARTER CHICKEN
-TURKEY STEW
-CHICKEN MILANESE
-RAVIOLI OSSOBUCO (NO SIDE)
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED SALMON

SIDES
-WHITE RICE
-FRIED RICE
-LENTIL
-MASHED POTATOES
-MIXED VEGETABLES
-CREAMED SPINACH

SOUP
-LENTIL
-CHICKEN WITH VEGETABLES

LUNCH MENU

                                                MENU OF THE DAY
                                                   JANUARI 2, 2018

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN FAJITAS
-BEEF MILANESE
-PORK KABOB
-BAKED SALMON
-TRI-TIP WITH CHIMICHURRI SAUCE


SIDES
-WHITE RICE
-FRIED RICE
-BLACK BEANS
-FOUR CHEESE RAVIOLI
-MIXED VEGETABLES
-MASHED POTATOES
-FRIED PLANTAINS

SOUP
-CHICKEN WITH VEGETABLES
-LENTIL