MENU OF THE DAY
DECEMBER 12,2018
MAIN DISHES
ROASTED QUARTER CHICKENROASTED PORK LOIN
CHICKEN CACCIATORE
GRILLED TRI-TIP WITH CHIMICHURRI SAUCE
PENNE AGLIO-OLIO WITH CHICKEN AND MUSHROOMS (NO SIDE)
BAKED SALMON WITH ONIONS-CAPERS-TOMATOES
SIDES
WHITE RICE
RICE WITH LENTIL
POLENTA
MASHED POTATOES
FUSILLI IN A PINK SAUCE
MIXED VEGETABLES
SOUPS
CREAM OF PUMPKIN
CHICK PEAD WITH PORK AND VEGETABLES
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