Monday, December 3, 2018

LUNCH MENU

MENU OF THE DAY
DECEMBER 3,2018

MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE(ONO SIDE)
ROASTED TURKEY
GRILLED PALOMILLA STEAK WITH ONIONS
ROASTED PORK
BAKED SALMON WITH PINEAPPLE

SIDES

WHITE RICE
RICE WITH LENTIL AND CARROT
MASHED POTATOES
CARROT AND GREEN BEANS
RED BEANS
TOSTONES
 
SOUPS
CREAM OF TOMATO
SPLIT PEA WITH SAUSAGE AND VEGETABLES

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