April 30, 2018 DINNER
Main
Roasted Chicken
Chicken Milanese
Tri-Tip with Chimichurri
Baked Tilapia
Baked Salmon
Side
White Rice
White Rice w/vegetables
Black Beans
Penne Pasta
Mix Vegetables
Mashed Potato
French Fries
Soup
Salmon soup
Cream of Tomato
Monday, April 30, 2018
Lunch menu
April 30, 2018
Main
Roasted Chicken
Roasted Turkey
Beef Stew
Chicken Stroganoff
Baked Tilapia
Baked Salmon
Side
White Rice
White Rice w/vegetables
Black Beans
Polenta
Grilled Mix Vegetables
Mashed Potato
Tostones
Soup
Salmon soup
Cream of Tomato
Main
Roasted Chicken
Roasted Turkey
Beef Stew
Chicken Stroganoff
Baked Tilapia
Baked Salmon
Side
White Rice
White Rice w/vegetables
Black Beans
Polenta
Grilled Mix Vegetables
Mashed Potato
Tostones
Soup
Salmon soup
Cream of Tomato
Friday, April 27, 2018
LUNCH MENU
MENU OF TODAY
APRIL 27,2018
MAIN:
-ROASTED QUATER CHICKEN
-CHEESE RAVIOLI (NO SIDE)
-ROASTED TURKEY
-GRILLED CHICKEN BREAST
-GRILLED PORK LOIN
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MASHED POTATOES
-CHICK PEAS
-YUCA WITH GARLIC SAUCE
-FRIED SWEET PLANTAINS
-MIXED VEGETABLES
SOUP:
-CREAM OF CARROT
-CHICKEN WITH VEGETABLES
APRIL 27,2018
MAIN:
-ROASTED QUATER CHICKEN
-CHEESE RAVIOLI (NO SIDE)
-ROASTED TURKEY
-GRILLED CHICKEN BREAST
-GRILLED PORK LOIN
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MASHED POTATOES
-CHICK PEAS
-YUCA WITH GARLIC SAUCE
-FRIED SWEET PLANTAINS
-MIXED VEGETABLES
SOUP:
-CREAM OF CARROT
-CHICKEN WITH VEGETABLES
Thursday, April 26, 2018
MENU OF THE DAY LUNCH
APRIL 26,2018
MAIN:
-ROASTED QUATER CHICKEN
-PORK KABOB
-MEATBALL WITH MARINERA SAUCE
-CHICKEN PARMEGIANA
-TRI-TIP WITH CHIMICHURRI
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGGIES
-MASHED POTATOES
-LENTIL
-SPINACH A LA CREAM
-FRENCH FRIES
-MIXED VEGETABLES
SOUP:
-CREAM OF VEGETABLES
-MANHATTAN CLAM CHOWDER
APRIL 26,2018
MAIN:
-ROASTED QUATER CHICKEN
-PORK KABOB
-MEATBALL WITH MARINERA SAUCE
-CHICKEN PARMEGIANA
-TRI-TIP WITH CHIMICHURRI
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGGIES
-MASHED POTATOES
-LENTIL
-SPINACH A LA CREAM
-FRENCH FRIES
-MIXED VEGETABLES
SOUP:
-CREAM OF VEGETABLES
-MANHATTAN CLAM CHOWDER
Wednesday, April 25, 2018
LUNCH MENU
MENU OF THE DAY
APRIL 25,2018
MAIN:
-ROASTED QUATER CHICKEN
-FRIED CHICKEN
-ROASTED PORK
-TURKEY LOAF WITH MUSHROOM SAUCE
-BOLICHE
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MASHED POTATOES
-RED BEANS
-MASHED POTATOES
-FRIED PLANTAIN
-MIXED VEGETABLES
SOUP:
-CREAM OF CARROT
-CHICKEN WITH VEGGIES
APRIL 25,2018
MAIN:
-ROASTED QUATER CHICKEN
-FRIED CHICKEN
-ROASTED PORK
-TURKEY LOAF WITH MUSHROOM SAUCE
-BOLICHE
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-MASHED POTATOES
-RED BEANS
-MASHED POTATOES
-FRIED PLANTAIN
-MIXED VEGETABLES
SOUP:
-CREAM OF CARROT
-CHICKEN WITH VEGGIES
Tuesday, April 24, 2018
APRIL 24,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-CHICKEN MARZALA
-CHICKEN MILANESE
-MEAT LOAF
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-CANNELLINI BEANS
-MACARRONI AND CHEESE
-SWEET PLANTAIN
-GRILLED MIXED VEGETABLES
SOUP:
-CREAM OF BROCCOLI
-CANNELLINI WITH SAUSAGE AND VEGETABLES
APRIL 24,2018
LUNCH
MAIN:
-ROASTED QUATER CHICKEN
-PENNE PASTA CAMPANOLA(NO SIDE)
-GRILLED PORK LOIN
-CHICKEN LASAGNA(NO SIDE)
-GRILLED PALOMILLA STEAK WITH ONION
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-CANNELLINI BEANS
-TOSTONES
-GRILLED MIXED VEGETABLES
-CAULIFLOWER AGLIO-OLIO
SOUP:
-CREAM OF BROCCOLI
-CANNELINNI WITH SAUSAGE AND VEGETABLES
LUNCH
MAIN:
-ROASTED QUATER CHICKEN
-PENNE PASTA CAMPANOLA(NO SIDE)
-GRILLED PORK LOIN
-CHICKEN LASAGNA(NO SIDE)
-GRILLED PALOMILLA STEAK WITH ONION
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH CORN
-MASHED POTATOES
-CANNELLINI BEANS
-TOSTONES
-GRILLED MIXED VEGETABLES
-CAULIFLOWER AGLIO-OLIO
SOUP:
-CREAM OF BROCCOLI
-CANNELINNI WITH SAUSAGE AND VEGETABLES
Monday, April 23, 2018
dinner menu
MENU OF THE DAY
April 23, 2018
Main Dishes
Roasted Chicken
Grilled Chicken Breast
Chicken Fajitas
Roasted Turkey
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Mashed Potatoes
Red Beans
Cauliflower Aglio-Olio
French Fries
Mixed Vegetables
Soup
Lentil W/vegetables
Manhattan clam chowder
April 23, 2018
Main Dishes
Roasted Chicken
Grilled Chicken Breast
Chicken Fajitas
Roasted Turkey
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Mashed Potatoes
Red Beans
Cauliflower Aglio-Olio
French Fries
Mixed Vegetables
Soup
Lentil W/vegetables
Manhattan clam chowder
Lunch menu
April 23, 2018
Main Dishes
Roasted Chicken
Meat Picadillo
Roasted Turkey
Chicken Gordon Blue
Trip-Tip w/Chimichurri Sauce
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Mashed Potato
Red Beans
Spinach Aglio-Olio
sweet Plantains
Grilled Mixed Vegetables
Potenta
Soup
Lentil W/vegetables
Manhattan clam chowder
Main Dishes
Roasted Chicken
Meat Picadillo
Roasted Turkey
Chicken Gordon Blue
Trip-Tip w/Chimichurri Sauce
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Mashed Potato
Red Beans
Spinach Aglio-Olio
sweet Plantains
Grilled Mixed Vegetables
Potenta
Soup
Lentil W/vegetables
Manhattan clam chowder
Friday, April 20, 2018
LUNCH MENU
APRIL 20,2018
MENU OF TODAY:
MAIN:
-ROASTED QUARTER CHICKEN
-CHICKEN FRICCASSE
-CHICKEN PARMEGIANA
-BOLICHE
-BAKED TILAPIA WITH FRESH TOMATOES AND MOZZARELLA CHEESE ON TOP
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-MASHED POTATOES
-CHICK PEAS
-MIXED VEGETABLES
-FRIED SWEET PLANTAINS
SOUP:
-LENTIL WITH VEGETABLES
-CHICKEN WITH VEGETABLES
MENU OF TODAY:
MAIN:
-ROASTED QUARTER CHICKEN
-CHICKEN FRICCASSE
-CHICKEN PARMEGIANA
-BOLICHE
-BAKED TILAPIA WITH FRESH TOMATOES AND MOZZARELLA CHEESE ON TOP
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-MASHED POTATOES
-CHICK PEAS
-MIXED VEGETABLES
-FRIED SWEET PLANTAINS
SOUP:
-LENTIL WITH VEGETABLES
-CHICKEN WITH VEGETABLES
Thursday, April 19, 2018
LUNCH MENU
APRIL 19,2018
MENU OF TODAY:
MAIN:
-ROASTED QUARTER CHICKEN
-CHICKEN CAPRESE
-GRILLED SHRIMPS
-BEEF STEW WITH CARROTS AND POTATOES
-GRILLED PORK RIBS WITH BBQ. SAUCE
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-TOSTONES
-MIXED VEGETABLES
-YUCA WITH GARLIC SAUCE
SOUP:
-CREAM OF CARROT
-CHICK PEAS WITH SAUSAGE AND VEGETABLES
SPECIAL TODAY:
SANDWICH ON WHEAT OR WHITE BAGUETTE WITH HAM OR TURKEY-CHEESE- LETTUCE AND TOMATO. ONLY $6:50
MENU OF TODAY:
MAIN:
-ROASTED QUARTER CHICKEN
-CHICKEN CAPRESE
-GRILLED SHRIMPS
-BEEF STEW WITH CARROTS AND POTATOES
-GRILLED PORK RIBS WITH BBQ. SAUCE
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-TOSTONES
-MIXED VEGETABLES
-YUCA WITH GARLIC SAUCE
SOUP:
-CREAM OF CARROT
-CHICK PEAS WITH SAUSAGE AND VEGETABLES
SPECIAL TODAY:
SANDWICH ON WHEAT OR WHITE BAGUETTE WITH HAM OR TURKEY-CHEESE- LETTUCE AND TOMATO. ONLY $6:50
Wednesday, April 18, 2018
DINNER MENU
APRIL 18,2018
MENU OF TODAY:
MAIN:
-ROASTED QUATER CHICKEN
-IMPERIAL RICE(ONE SIDE)
-BEEF PICADILLO
-TILAPIA MILANESE
-BAKED SALMON
SIDE:
-
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-RED BEANS
-MASHED POTATOES
-FRIED SWEET PLANTAINS
-MIXED VEGETABLES
-CREAMED CAULIFLOWER
SOUP:
-CREAM OF TOMATO
-FAGIOLI
MENU OF TODAY:
MAIN:
-ROASTED QUATER CHICKEN
-IMPERIAL RICE(ONE SIDE)
-BEEF PICADILLO
-TILAPIA MILANESE
-BAKED SALMON
SIDE:
-
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-RED BEANS
-MASHED POTATOES
-FRIED SWEET PLANTAINS
-MIXED VEGETABLES
-CREAMED CAULIFLOWER
SOUP:
-CREAM OF TOMATO
-FAGIOLI
APRIL 18,2018
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-IMPIRIAL RICE(ONE SIDE)
-MEAT PICADILLO
-TILAPIA MILANESE
-NEW YORK STEAK
-BAKED SALMON
SIDE:
-
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-RED BEANS
-MASHED POTATOES
-FRENCH FRIES
-GRILLED MIXED VEGETABLES
-GREEN BEANS
SOUP:
-CREAM OF TOMATO
-FAGIOLI
Tuesday, April 17, 2018
LUNCH
LUNCH
MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK
ORZO PASTA WITH SHRIMPS
TRI-TIP CHIMICHURRY SAUCE
BAKED SALMON
SIDES
WHITE RICE
SPAGHETTI CARBONARA
FRIED RICE
RED BEANS
MASHED POTATOES
MIXED VEGETABLES
FRENCH FRIES
SOUPS
LENTIL WITH VEGETABLES
CREAM OF CARROTS
MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK
ORZO PASTA WITH SHRIMPS
TRI-TIP CHIMICHURRY SAUCE
BAKED SALMON
SIDES
WHITE RICE
SPAGHETTI CARBONARA
FRIED RICE
RED BEANS
MASHED POTATOES
MIXED VEGETABLES
FRENCH FRIES
SOUPS
LENTIL WITH VEGETABLES
CREAM OF CARROTS
Monday, April 16, 2018
APRIL 16,2018
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-CHICKEN STEW
-ROPA VIEJA
-BAKED TILAPIA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH SAUSAGE
-LENTIL
-MASHED POTATOES
-MIXED VEGETABLES
-YUCA WITH GARLIC SAUCE
-FRIED SWEET PLANTAIN
-COLIFLOWER
SOUP:
-CREAM OF TOMATOES
-NEW ENGLAND CLAM CHOWDER
DINNER:
MAIN:
-ROASTED QUATER CHICKEN
-CHICKEN STEW
-ROPA VIEJA
-BAKED TILAPIA
-BAKED SALMON
SIDE:
-WHITE RICE
-YELLOW RICE WITH SAUSAGE
-LENTIL
-MASHED POTATOES
-MIXED VEGETABLES
-YUCA WITH GARLIC SAUCE
-FRIED SWEET PLANTAIN
-COLIFLOWER
SOUP:
-CREAM OF TOMATOES
-NEW ENGLAND CLAM CHOWDER
Friday, April 13, 2018
lunch menu
April13, 2018
Main Dishes
Roasted Chicken
Beef Lomein (no side)
Roasted Pork
Chicken Caprese
Trip-tip w/chimichurri sauce
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Black Beans
Chick Peas
Mashed Potatoes
Grilled Mixed Vegetables
Fried Sweet Plantains
Soup
Chicken w/vegetables
Cream of Pumpkin
Main Dishes
Roasted Chicken
Beef Lomein (no side)
Roasted Pork
Chicken Caprese
Trip-tip w/chimichurri sauce
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Black Beans
Chick Peas
Mashed Potatoes
Grilled Mixed Vegetables
Fried Sweet Plantains
Soup
Chicken w/vegetables
Cream of Pumpkin
Thursday, April 12, 2018
dinner menu
APRIL 12, 2018
MAIN
Roasted Chicken
Grilled Pork Ribs
Baked Salmon
Shrimps Kabob
Chicken Milanese
SIDES
White Rice
Brown Rice with Veggies
Black Beans
Mashed Potatoes
Mixed Vegetables
Spinach aglio-olio
French Fries
SOUP
Ground Beef w/vegetables
Cream of vegetables
MAIN
Roasted Chicken
Grilled Pork Ribs
Baked Salmon
Shrimps Kabob
Chicken Milanese
SIDES
White Rice
Brown Rice with Veggies
Black Beans
Mashed Potatoes
Mixed Vegetables
Spinach aglio-olio
French Fries
SOUP
Ground Beef w/vegetables
Cream of vegetables
LUNCH MENU
APRIL 12, 2018
MAIN
Roasted Chicken
Grilled Pork Ribs(one side)
Chicken Parmegiana
Shrimps Kabob
Trip-tip w/chimichurri sauce
Baked Salmon
sides
White Rice
Brown Rice w/corn
Black Beans
Mashed Potato
Grilled Mixed Vegetables
Tostones
Green beans
Soup
Ground Beef w/vegetables
Cream of vegetables
MAIN
Roasted Chicken
Grilled Pork Ribs(one side)
Chicken Parmegiana
Shrimps Kabob
Trip-tip w/chimichurri sauce
Baked Salmon
sides
White Rice
Brown Rice w/corn
Black Beans
Mashed Potato
Grilled Mixed Vegetables
Tostones
Green beans
Soup
Ground Beef w/vegetables
Cream of vegetables
Wednesday, April 11, 2018
DINNER MENU
APRIL 11,2018
MENU OF THE DAY
MAIN:
-ROASTED QUATER CHICKEN
-ROPA VIEJA
-BAKED TILAPIA
-GRILLED POR LOIN
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-BLACK BEANS
-GREEN BEANS
-MASHED POTATOES
-MIXED VEGETABLES
-FRENCH FRIES
SOUP:
-CHICKEN AND VEGETABLES
-LENTIL WITH VEGETABLES
MENU OF THE DAY
MAIN:
-ROASTED QUATER CHICKEN
-ROPA VIEJA
-BAKED TILAPIA
-GRILLED POR LOIN
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE WITH VEGGIES
-BLACK BEANS
-GREEN BEANS
-MASHED POTATOES
-MIXED VEGETABLES
-FRENCH FRIES
SOUP:
-CHICKEN AND VEGETABLES
-LENTIL WITH VEGETABLES
APRIL 11,2018
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-IMPIRIAL RICE (ONE SIDE)
-GRILLED CHICKEN BREAST
-GRILLED PORK LOIN
-ROPA VIEJA
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-YUCA WITH GARLIC SAUCE
-MASHED POTATOES
-MIXED VEGETABLES
-FRIED SWEET PLANTAIN
SOUP:
-CHICKEN AND VEGETABLES
-LENTIL WITH VEGETABLES
LUNCH:
MAIN:
-ROASTED QUATER CHICKEN
-IMPIRIAL RICE (ONE SIDE)
-GRILLED CHICKEN BREAST
-GRILLED PORK LOIN
-ROPA VIEJA
-BAKED SALMON
SIDE:
-WHITE RICE
-BROWN RICE
-BLACK BEANS
-YUCA WITH GARLIC SAUCE
-MASHED POTATOES
-MIXED VEGETABLES
-FRIED SWEET PLANTAIN
SOUP:
-CHICKEN AND VEGETABLES
-LENTIL WITH VEGETABLES
Tuesday, April 10, 2018
APRIL 10,2018
MAIN:
-ROASTED QUATER CHICKEN
-ORZO PASTA WITH SHRIMPS(NO SIDE)
-ROASTED PORK
-CHICKEN MILANESE
-BAKED SALMON
SIDE:
-WHITE RICE
-CONGRIS(MORO)
-BLACK BEANS
-CHICK PEAS
-MIXED VEGETABLES
-MASHED POTATOES
-SPAGUETTI CARBONARA
-FRENCH FRIES
SOUP:
-CREAM OF MUSHROOM
-SPLIT PEAS WITH SAUSAGE
Lunch menu
April 10, 2018
Main dishes
Roasted Chicken
Orzo Pasta w/Shrimps (no side)
Roasted Pork
Chicken Gordon Blue
Fillet Mignon W/Red Wine Sauce
Baked Salmon
Side
White Rice
Congris
Black Beans
Chick Peas
Mashed Potato
Grilled Mixed Vegetables
Sweet Plantains
Soup
Cream of Mushrooms
Split Peas w/Sausage
Main dishes
Roasted Chicken
Orzo Pasta w/Shrimps (no side)
Roasted Pork
Chicken Gordon Blue
Fillet Mignon W/Red Wine Sauce
Baked Salmon
Side
White Rice
Congris
Black Beans
Chick Peas
Mashed Potato
Grilled Mixed Vegetables
Sweet Plantains
Soup
Cream of Mushrooms
Split Peas w/Sausage
Monday, April 9, 2018
DINNER MENU
MENU OF THE DAY
APRIL 9, 2018
MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN MILANESE
-ROASTED TURKEY
-TRI-TIP WITH CHIMICHURRI SAUCE
-BAKED SALMON
SIDES
-WHITE RICE
-YELLOW RICE WITH VEGGIES
-MIXED VEGGIES
-CAULIFLOWER AGLIO-OLIO
-FRENCH FRIES
-MASHED POTATOES
-SPLIT PEA WITH SAUSAGE
SOUP
-CREAM OF VEGETABLES
-SPLIT PEA WITH SAUSAGE
lunch menu
April 9, 2018
Main
Roasted Chicken
Roasted Turkey
Beef Stew
chicken Lasagna (one side)
Baked Salmon
Side
White Rice
Yellow Rice w/corn
Red Beans
Spaghetti Carbonara
Grilled Mixed Vegetables
Mashed Potato
Sweet Plantains
Soup
Lentil w/Vegetables
Cream of Vegetables
Main
Roasted Chicken
Roasted Turkey
Beef Stew
chicken Lasagna (one side)
Baked Salmon
Side
White Rice
Yellow Rice w/corn
Red Beans
Spaghetti Carbonara
Grilled Mixed Vegetables
Mashed Potato
Sweet Plantains
Soup
Lentil w/Vegetables
Cream of Vegetables
Sunday, April 8, 2018
MENU OF THE DAY
MENU OF THE DAY APRIL 8, 2018
MAIN
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-BEEF PICADILLO
-TRI-TIP WITH CHIMICHURRI SAUCE
SIDES
-WHITE RICE
-BROWN RIC
-LENTILS
-MASHED POTATOES
-MIXED VEGGIES
-SPAGHETTI AGLIO-OLIO
-FRENCH FRIES
SOUP
-CHICKEN WITH VEGGIES
-CREAM OF BROCCOLI
MAIN
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-BEEF PICADILLO
-TRI-TIP WITH CHIMICHURRI SAUCE
SIDES
-WHITE RICE
-BROWN RIC
-LENTILS
-MASHED POTATOES
-MIXED VEGGIES
-SPAGHETTI AGLIO-OLIO
-FRENCH FRIES
SOUP
-CHICKEN WITH VEGGIES
-CREAM OF BROCCOLI
Friday, April 6, 2018
LUNCH MENU
MENU OF THE DAY
APRIL 6, 2018
MAIN
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-IMPERIAL RIC (ONE SIDE)
-CHICKEN CAPRSE
-GRILLED PALOMILLA STEAK
-PENNE [PASTA BOLOGNESE (NO SIDE)
SIDES
-WHITE RICE
-BROWN RIC
-RED BEANS
-MASHED POTATOES
-MIXED VEGGIES
-TOSTONES
-GREEN BEANS
SOUP
-CHICKEN WITH VEGGIES
-SPLIT PEA WITH SAUSAGE
Thursday, April 5, 2018
LUNCH MENU
MENU OF THE DAY
APRIL 5, 2018
MAIN
-ROASTED QUARTER CHICKEN
-GRILLED PORK RIBS (ONE SIDE)
-OXTAIL (RABO DE TORO)
-BAKED SALMON
-CHICKEN STROGANOFF
-CHEESE TORTELLINI TRICOLOR (NO SIDE)
SIDES
-WHITE RICE
-WHITE RICE WITH VEGGIES
-BLACK BEANS
-MASHED POTATOES
-MIXED VEGGIES
-SPINACH AGLIO-OLIO
-FRENCH FRIES
SOUP
-SEAFOOD
-CREAM OF BROCCOLI
Wednesday, April 4, 2018
APRIL 4,2018
DINNER:
MAIN:
-GRILLED CHICKEN BREAST
-ROASTED QUATER CHICKEN
-CHICKEN MEATBALLS
-GRILLED PORK CHOP
-BAKED SALMON
-ROPA VIEJA
SIDE:
-WHITE RICE
-FRIED RICE
-SPAGUETTI AGLIO-OLIO
-MASHED POTATOES
-CHICK PEAS
-MIXED VEGETABLES
-YUCA FRITA
SOUP:
-CREAM OF TOMATOES
-SPLIT PEAS WITH VEGETABLES AND SAUSAGE
Tuesday, April 3, 2018
APRIL 3,2018
DINNER
MAIN:
-ROASTED QUATER CHICKEN
-ROASTED PORK
-BEEF PICADILLO
-CHICKEN MEATBALLS WITH MARINARA
-FISH MILANESE
-BAKED SALMON
SIDES:
-WHITE RICE
-BROUND RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-MIXED VEGETABLES
-FRENCH FRIES
SOUP:
-GROUND BEEF WITH VEGETABLES
-CREAM OF CARROT
DINNER
MAIN:
-ROASTED QUATER CHICKEN
-ROASTED PORK
-BEEF PICADILLO
-CHICKEN MEATBALLS WITH MARINARA
-FISH MILANESE
-BAKED SALMON
SIDES:
-WHITE RICE
-BROUND RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-MIXED VEGETABLES
-FRENCH FRIES
SOUP:
-GROUND BEEF WITH VEGETABLES
-CREAM OF CARROT
LUNCH MENU
MENU OF THE DAY
APRIL 3, 2018
MAIN
-ROASTED QUARTER CHICKEN
-ROASTED PORK
-BEEF PICADILLO
-CHICKEN MEATBALLS WITH MARINARA SAUCE
-TILAPIA MILANESE
-BAKED SALMON
SIDES
-WHITE RICE
-YELLOW RICE WITH CORN
-BLACK BEANS
-MASHED POTATOES
-SPAGHETTI CARBONARA
-MIXED VEGETABLES
-FRIED YUCA
SOUP
-LENTIL WITH VEGGIES
-CREAM OF CARROT
Monday, April 2, 2018
LUNCH MENU
MENU OF THE DAY
APRIL 2, 2018
MAIN
-ROASTED QUARTER CHICKEN
-ROASTED TURKEY
-BAKED SALMON
-BAKED SWAI FISH
-NEW YORK STEAK
-GRILLED PORK LOIN
SIDES
-WHITE RICE
-FRIED RICE
-CANNELLINI BEANS
-MASHED YUCA
-POLENTA
-MIXED VEGETABLES
-FRENCH FRIES
SOUP
-LENTIL WITH VEGETABLES
-CHICKEN WITH VEGETABLES
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