Friday, May 24, 2019

LUNCH MENU

MENU OF THE DAY
MAY 24, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
TURKEY MEATBALLS WITH FRESH TOMATO SAUCE
BEEF PICADILLO WITH CARROT
ROASTED PORK 
CHICKEN FAJITAS
BAKED SALMON WITH CAPERS-TOMATOES AND ONIONS

SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
RED BEANS
PENNE PASTA WITH PINK SAUCE
MASHED YUCCA

SOUPS
SEAFOOD

LENTIL WITH SAUSAGE

Thursday, May 23, 2019

LUNCH MENU

MENU OF THE DAY
MAY 23, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MEATBALLS WITH FRESH TOMATO SAUCE
PENNE PASTA BOLOGNESE (NO SIDE)
GRILLED PORK STEAK WITH ONIONS
BBQ CHICKEN WINGS
SWAI FISH FRANCESE WITH LEMON SAUCE

SIDES
WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
CHICK PEAS WITH VEGETABLES
ROASTED POTATOES
SPAGHETTI AGLIO-OLIO WITH HERBS

SOUPS
CREAM OF CARROT

CHICKEN- BARLEY AND VEGETABLES 

Wednesday, May 22, 2019

LUNCH MENU

MENU OF THE DAY
MAY 22, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
YELLOW RICE WITH SHREDDED CHICKEN (ONE SIDE) 
PORK RIBS WITH BBQ SAUCE
POTATO PIE WITH SHREDDED BEEF (ONE SIDE) 
GRILLED PALOMILLA STEAK WITH ONIONS AND TOMATOES 
BAKED TILAPIA WITH ONIONS, TOMATOES, AND OLIVES

SIDES
WHITE RICE
WHITE RICE WITH GREEN PEAS AND CARROTS
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
SWEET FRIED PLANTAINS 

SOUPS
CREAM OF BROCCOLI

CHICK PEAS, PORK, AND VEGETABLES 

Tuesday, May 21, 2019

LUNCH MENU

MENU OF THE DAY
MAY 21, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PAILLARD WITH ONIONS AND MUSHROOMS 
ROASTED PORK PALETA 
ROPA VIEJA 
GRILLED PICANHA IN CHIMICHURRI SAUCE 
SWAI FISH MILANESE 

SIDES
WHITE RICE
YELLOW RICE WITH CORN
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
YUCA WITH MOJO
 
SOUPS
CREAM OF TOMATOES

FAGIOLI 

Monday, May 20, 2019

LUNCH MENU

MENU OF THE DAY
MAY 20, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED CHICKEN WINGS 
FARFALLE CAMPANOLA WITH GREEN PEAS AND MUSHROOMS IN PINK SAUCE 
ROASTED PORK LOIN 
BOLICHE IN A RED WINE SAUCE
BAKED SALMON IN AN ARTICHOKE RELISH 

SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
SPINACH AND CARROT MASH POTATOES
TOSTONES
 
SOUPS
CREAM OF PUMPKIN

GROUND BEEF, WHITE BEANS WITH VEGETABLES 

Friday, May 17, 2019

LUNCH MENU

MENU OF THE DAY
MAY 17, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MEATBALLS IN MARINARA SAUCE
GRILLED PORK RIBS 
GRILLED PICANHA IN CHIMICHURRI SAUCE 
TORTELLINI TRICOLORE IN PINK SAUCE WITH GREEN PEAS 
BAKED TILAPIA WITH TOMATOES, ONIONS, OLIVES

SIDES
WHITE RICE
WHITE RICE WITH LENTILS AND CARROTS 
MASHED POTATOES
MIXED VEGETABLES
MASHED POTATOES WITH MOZZARELLA CHEESE 
SPAGHETTI AGLIO-OLIO 
 
SOUPS
CREAM OF CARROTS 

GROUND BEEF WITH VEGETABLES 

Thursday, May 16, 2019

LUNCH MENU

MENU OF THE DAY
MAY 16, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED CHICKEN BREAST 
GRILLED PORK KABOB
VACA FRITA 
SHRIMP ENCHILADO 
BAKED SALMON WITH TOMATOES, ONIONS, BASIL 

SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES 
MASHED POTATOES
MIXED VEGETABLES
RED BEANS
SWEET FRIED PLANTAINS
 
SOUPS
CREAM OF BROCCOLI

CHICK PEAS, CHICKEN, AND VEGETABLES  

Wednesday, May 15, 2019

LUNCH MENU

MENU OF THE DAY
MAY 15, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PICATTA 
IMPERIAL RICE (ONE SIDE) 
CHEESE RAVIOLI IN ALFREDO SAUCE (NO SIDE) 
BEEF MILANESE 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND OLIVES

SIDES
WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
MASHED YUCA 
SPAGHETTI IN A FRESH TOMATO SAUCE
 
SOUPS
CREAM OF TOMATO

FAGIOLI 

Tuesday, May 14, 2019

LUNCH MENU

MENU OF THE DAY
MAY 14, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
PENNE PASTA WITH CHICKEN AND BROCCOLI AGLIO-OLIO 
TURKEY PICADILLO WITH VEGETABLES
ROASTED PORK LOIN 
BEEF WITH MUSHROOMS
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY 

SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
POLENTA 
SPINACH AGLIO-OLIO 
 
SOUPS
CREAM OF PUMPKIN 

SPLIT PEAS AND SAUSAGE 

Monday, May 13, 2019

LUNCH MENU

MENU OF THE DAY
MAY 13, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN AND RICOTTA CANNELLONI (ONE SIDE) 
ROASTED TURKEY 
ROASTED PORK LOIN 
MEATBALLS IN MARINARA SAUCE 
BAKED SALMON WITH PINEAPPLE 

SIDES
WHITE RICE
YELLOW RICE WITH VEGETABLES 
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
TOSTONES 
 
SOUPS
CREAM OF VEGETABLES

GROUND BEEF AND VEGETABLES 

Friday, May 10, 2019

LUNCH MENU

MENU OF THE DAY
MAY 10, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN STROGANOFF 
GRILLED PORK WITH ONIONS 
MEAT LASAGNA (ONE SIDE) 
GRILLED PICANHA IN CHIMICHURRI SAUCE 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND CAPERS

SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
ROASTED SWEET POTATOES
SPINACH AGLIO-OLIO 
 
SOUPS
CREAM OF VEGETABLES

SPLIT PEAS, VEGETABLES, AND SAUSAGE 

Thursday, May 9, 2019

LUNCH MENU

MENU OF THE DAY
MAY 9, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN
CHICKEN LASAGNA (ONE SIDE)
BOLICHE IN A RED WINE SAUCE
ITALIAN LIVER
BAKED SALMON WITH TOMATOES, ONIONS, AND OLIVES

SIDES
WHITE RICE
WHITE RICE WITH LENTIL AND CARROT
MASHED POTATOES
MIXED VEGETABLES
RED BEANS
PLANTAINS
 
SOUPS
CREAM OF TOMATOES

CHICKEN WITH VEGETABLES

Wednesday, May 8, 2019

LUNCH MENU

MENU OF THE DAY
MAY 8, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
PORK CHUNKS WITH PINEAPPLE IN A SWEET AND SOUR SAUCE
BEEF STRIPS WITH TERIYAKI SAUCE
GRILLED CHICKEN BREAST WITH ONIONS 
CHICKEN LOMEIN WITH VEGETABLES (ONE SIDE)
BAKED SWAI FISH WITH TOMATOES, ONIONS, AND BASIL

SIDES
WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE EGG ROLLS
SPAGHETTI WITH RED PEPPERS-SPINACH AND SOY SAUCE
 
SOUPS
CREAM OF PUMPKIN

BEEF WITH VEGETABLES

Tuesday, May 7, 2019

LUNCH MENU

MENU OF THE DAY
MAY 7, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MEATBALLS IN MARINARA SAUCE 
ROASTED PORK 
GRILLED CHICKEN BREAST WITH ONIONS 
GRILLED LIVER 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND CAPERS 

SIDES
WHITE RICE
YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
CREAMED CAULIFLOWER 
TOSTONES
 
SOUPS
CREAM OF CARROTS 

LENTILS, VEGETABLES, AND SAUSAGE 

Monday, May 6, 2019

LUNCH MENU

MENU OF THE DAY
MAY 6, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN AND RICOTTA CANNELLONI  IN A PINK SAUCE (ONE SIDE)
MEATBALLS WITH TOMATO SAUCE
SHRIMPS ENCHILADO
TURKEY MEATLOAF WITH MUSHROOM SAUCE
BAKED SALMON WITH TOMATOES, ONIONS, PARSLEY

SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
SPAGHETTI AGLIO-OLIO
BAKED SLICED POTATOES WITH ONIONS
 
SOUPS
SEAFOOD

GROUND BEEF WITH VEGETABLES 

Friday, May 3, 2019

LUNCH MENU

MENU OF THE DAY
MAY 3, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PICADILLO 
CHICKEN STEW 
RICE WITH GANDOULES AND PORK (ONE SIDE) 
VACA FRITA 
BAKED SALMON WITH TOMATOES, ONIONS, OLIVES

SIDES
WHITE RICE
BROWN RICE 
MASHED POTATOES
MIXED VEGETABLES
SWEET FRIED PLANTAINS 
BLACK BEANS
 
SOUPS
CREAM OF CARROTS

CHICKEN AND VEGETABLES 

Thursday, May 2, 2019

LUNCH MENU

MENU OF THE DAY
MAY 2, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN WINGS
PENNE PASTA ALLA VODKA (NO SIDE) 
PORK KABOB
LIVER A LA ITALIANO 
BAKED TILAPIA A LA FRANCESE 

SIDES
WHITE RICE
YELLOW RICE WITH GREEN PEAS AND CARROTS
MASHED POTATOES
MIXED VEGETABLES
MAC AND CHEESE 
CORN
 
SOUPS
CREAM OF VEGETABLES 

GROUND BEEF AND VEGETABLES 

Wednesday, May 1, 2019

LUNCH MENU

MENU OF THE DAY
MAY 1, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PICCATA
GRILLED PORK RIBS 
BEEF MILANESE 
LONDON BROIL
BAKED SALMON IN A MUSTARD SAUCE

SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
CHEDDAR MASHED POTATOES
GREEN BEAN CASSEROLE
 
SOUPS
FAGIOLI 

CREAM OF ASPARAGUS 

Monday, April 29, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 29, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MEATLOAF IN MUSHROOM SAUCE 
ROASTED TURKEY 
ROASTED PORK LOIN 
GRILLED LIVER 
BAKED SALMON WITH TOMATOES, ONIONS, AND PARSLEY 

SIDES
WHITE RICE
YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
SPINACH AGLIO-OLIO 
RED BEANS
 
SOUPS
CREAM OF VEGETABLES 

LENTIL, SAUSAGE, AND VEGETABLES 

Thursday, April 25, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 25, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED CHICKEN BREAST WITH ONIONS 
PORK CHUNKS WITH PINEAPPLE IN SWEET AND SOUR SAUCE 
BEEF LASAGNA (ONE SIDE) 
BEEF TERIYAKI 
BAKED SWAI WITH TOMATOES, ONIONS, AND BASIL

SIDES

WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE SPRING ROLLS 
SPAGHETTI WITH ONIONS, GREEN PEPPERS, AND RED PEPPERS 
 
SOUPS
SEAFOOD 

CREAM OF PUMPKIN 

Wednesday, April 24, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 24, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK 
BOLICHE IN RED WINE SAUCE 
TURKEY MEATBALLS IN TOMATO SAUCE 
TORTELLINI TRICOLORE WITH PINK SAUCE AND GREEN PEAS (NO SIDE) 
BAKED SALMON WITH PINEAPPLE

SIDES

WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
SPAGHETTI AGLIO-OLIO 
TOSTONES
 
SOUPS
MINESTRONE

SPLIT PEAS WITH VEGETABLES 

Tuesday, April 23, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 23, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED PORK LOIN 
FRILLED PALLOMILLA STEAK WITH ONIONS 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND OLIVES 
SHRIMP ENCHILADO
PENNE PASTA WITH CHICKEN AND BROCCOLI AGLIO-OLIO (NO SIDE) 

SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
CORN AND CARROTS 
SPINACH AGLIO-OILIO 
 
SOUPS
CLAM CHOWDER 

TURKEY WITH VEGETABLES

Monday, April 22, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 22, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE (ONE SIDE)
PORK STEW
BEEF PICADILLO
GRILLED CHICKEN BREAST WITH ONIONS
BAKED SALMON WITH ONIONS-CAPERS-TOMATO

SIDES

WHITE RICE
YELLOW RICE WITH GREEN PEAS AND CARROT
MASHED POTATOES
MIXED VEGETABLES
FRIED SWEET PLANTAINS
BLACK BEANS
 
SOUPS
CREAM OF TOMATO

CHICKEN WITH VEGETABLES

Thursday, April 18, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 18, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PICADILLO
ROASTED PORK
LONDON BROIL
SHRIMP MILANESE 
SWAI FISH FRANCESCA 

SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
CREAMED SPINACH 
POLENTA
 
SOUPS
CREAM OF PUMPKIN

SPLIT PEAS AND SAUSAGE 

Wednesday, April 17, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 17, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN CAPRESE
TURKEY PICADILLO
GRILLED LIVER STEAK WITH ONIONS 
CHUNKS OF BEEF WITH MUSHROOMS
BAKED SALMON WITH MUSTARD SAUCE

SIDES

WHITE RICE
WHITE RICE WITH CILANTRO
MASHED POTATOES
MIXED VEGETABLES
MASHED YUCCA
CHICK PEAS
 
SOUPS
PASTA FAGIOLI

SEAFOOD

Tuesday, April 16, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 16, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
MEATBALLS WITH MARINARA SAUCE 
ROASTED TURKEY
PORK STEAK WITH ONIONS 
PENNE PASTA WITH CHICKEN AND BROCCOLI AGLIO-OLIO 
BAKED SALMON WITH TOMATO, ONION AND OLIVES 

SIDES

WHITE RICE
YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
SPAGHETTI WITH MUSHROOMS 
CORN WITH SHREDDED CARROTS 
 
SOUPS
CREAM OF VEGETABLES

CHICKEN AND VEGETABLES 

Monday, April 15, 2019

LUNCH MENU


MENU OF THE DAY
APRIL 15, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MEATBALLS WITH TOMATO SAUCE 
CHICKEN PARMEGIANA
MEAT LASAGNA (ONE SIDE) 
CHEESE RAVIOLI WITH ALFREDO SAUCE AND GREEN PEAS 
BAKED SALMON WITH TOMATO-ONION AND CAPERS

SIDES

WHITE RICE
BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
MAC AND CHEESE
 
SOUPS
CREAM OF CARROT

GROUND BEEF AND VEGETABLES 

Friday, April 12, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 12, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN MARSALA
TORTELLINI TRICOLOR ALFREDO WITH GREEN PEAS
BOLICHE IN RED WINE SAUCE 
SWAI FISH MILANESE 
BAKED SALMON WITH PINEAPPLE 

SIDES

WHITE RICE

BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
GREEN BEANS
POLENTA

 
SOUPS
CREAM OF PUMPKIN 

SEAFOOD

Thursday, April 11, 2019

LUNCH MENU


MENU OF THE DAY
APRIL 11, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN FRICASSEE
BEEF PICADILLO WITH POTATOES AND CARROTS
CURED BEEF (TASAJO) 
BAKED SALMON WITH TOMATO-ONION AND OLIVES

SIDES

WHITE RICE
CONGRIS
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
SWEET FRIED PLANTAINS
 
SOUPS
CREAM OF VEGETABLES

PASTA FAGIOLI 

Tuesday, April 9, 2019

LUNCH MENU


MENU OF THE DAY
APRIL 9, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
TURKEY MEATBALLS WITH MARINARA SAUCE
ROASTED PORK LOIN
IMPERIAL RICE (ONE SIDE)
TORTELLINI TRICOLOR WITH PINK SAUCE (NO SIDE) 
BAKED SALMON WITH TOMATO-ONION AND CAPERS

SIDES

WHITE RICE

YELLOW RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
GREEN BEANS
ROASTED POTATOES

 
SOUPS
CREAM OF CARROT

CHICK PEAS WITH CHICKEN AND VEGETABLES

Monday, April 8, 2019

LUNCH MENU


MENU OF THE DAY
APRIL 8, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
ROASTED TURKEY
ROASTED PORK
GRILLED LIVER STEAK WITH ONIONS
PENNE A LA VODKA (ONE SIDE) 
BAKED TILAPIA WITH TOMATO-ONION AND ARTICHOKE

SIDES

WHITE RICE

BROWN RICE WITH VEGETABLES
MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
BAKED SWEET POTATOES

 
SOUPS
SEAFOOD

BEEF WITH VEGETABLES

Friday, April 5, 2019

LUNCH MENU
MENU OF THE DAY
APRIL 4, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
SWAI FISH MILANESE
GRILLED PALOMILLA STEAK WITH ONIONS
CHICKEN PICATTA
CHICKEN  LASAGNA (ONE SIDE) 
BAKED SALMON WITH PINEAPLE ON TOP

SIDES

WHITE RICE

YELLOW RICE
MASHED POTATOES
MIXED VEGETABLES
POLENTA
COUSCOUS WITH VEGGIES

 
SOUPS
WHITE BEANS WITH PORK AND VEGETABLES

CLAM CHOWDER 

Thursday, April 4, 2019

lunch

april 4, 2019
main
Roasted Chicken
Beef  w/Teriyaki sauce
Pork Chunks w/pineapple and sweet sour sauce
Chicken Lomein pasta
Chicken Tenders
Baked Tilapia w/Tomato onions and parley
side
white Rice
Fried Rice
Mix Vegetables
Mashed Potato
Vegetables Egg Rolls
Green Beans
Soup
Split Peas w/sausage and veggies
Cream of Carrots

Wednesday, April 3, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 3, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
TORTELLINI TRICOLOR WITH PINK SAUCE (NO SIDE) 
BOLICHE IN A RED WINE SAUCE
PORK KABOB
CHICKEN FRANCESE
BAKED SALMON WITH TOMATOES, ONIONS, OLIVES

SIDES

WHITE RICE

BROWN RICE
MASHED POTATOES
MIXED VEGETABLES
MASHED YUCCA
CREAMED SPINACH

 
SOUPS
CHICKEN WITH VEGETABLES

CREAM OF VEGETABLES

Tuesday, April 2, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 2, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
PENNE PASTA WITH CHICKEN AND BROCCOLI (NO SIDE) 
ROASTED PORK LOIN 
TURKEY MEATBALLS IN TOMATO SAUCE
BEEF MILANESE
BAKED TILAPIA WITH TOMATOES, ONIONS, CAPERS

SIDES

YELLOW RICE WITH VEGETABLES

MASHED POTATOES
MIXED VEGETABLES
SPAGHETTI WITH MUSHROOMS
GREEN BEANS WITH CARROTS 

 
SOUPS
LENTIL AND VEGETABLES

CREAM OF TOMATO

Monday, April 1, 2019

LUNCH MENU

MENU OF THE DAY
APRIL 1, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
SPAGHETTI CARBONARA (NO SIDE) 
ROASTED TURKEY
MEATBALLS IN TOMATO SAUCE
LIVER A LA ITALIANA
BAKED SALMON WITH TOMATOES, GARLIC, AND BASIL 

SIDES

WHITE RICE
WHITE RICE WITH VEGETABLES

MASHED POTATOES
MIXED VEGETABLES
FUSILLI PASTA WITH FRESH TOMATOES 
CORN

 
SOUPS
WHITE BEANS, PORK, AND VEGETABLES

CREAM OF BROCCOLI

Friday, March 29, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 29, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN FRICCASSE 
IMPERIAL RICE (ONE SIDE) 
MEAT PICADILLO 
SHRIMPS ENCHILADO 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND OLIVES

SIDES

WHITE RICE
BROWN RICE

MASHED POTATOES
MIXED VEGETABLES
MASHED YUCA 
SPAGHETTI SQUASH 

 
SOUPS
SEAFOOD

CREAM OF TOMATO

Thursday, March 28, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 28, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN LASAGNA (ONE SIDE) 
CHICKEN PICCATA 
ROASTED PORK 
LONDON BROIL
BAKED SALMON WITH PINEAPPLE


SIDES

WHITE RICE
FRIED RICE

MASHED POTATOES
MIXED VEGETABLES
GREEN BEAN CASSEROLE 
POLENTA

 
SOUPS
BEEF, VEGETABLES, AND CHICK PEAS 

POTATO AND CORN CHOWDER 

Tuesday, March 26, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 26, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN PARMEGIANA 
ROASTED PORK LOIN 
TURKEY PICADILLO 
PENNE BOLOGNESE (NO SIDE) 
BAKED SALMON IN A MUSTARD SAUCE 


SIDES

WHITE RICE
BROWN RICE WITH VEGETABLES 

MASHED POTATOES
MIXED VEGETABLES
BAKED POTATO
SPINACH AGLIO-OLIO 

 
SOUPS
SEAFOOD 

SPLIT PEAS AND SAUSAGE 

Monday, March 25, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 25, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
GRILLED CHICKEN BREAST
ROASTED PORK
LIVER A LA ITALIANA
GRILLED PALOMILLA WITH ONIONS
BAKED SALMON WITH TOMATOES, RED ONIONS, AND CAPERS


SIDES

WHITE RICE
FRIED RICE 

MASHED POTATOES
MIXED VEGETABLES
BLACK BEANS
SWEET FRIED PLANTAINS 

 
SOUPS
CHICKEN AND VEGETABLES 

CREAM OF VEGETABLES 

Friday, March 22, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 22, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
SHRIMP KABOB
TURKEY PICADILLO 
TORTELINE BOLOGNESE (NO SIDE) 
VACA FRITA
FISH TILAPIA MILANESA 


SIDES

WHITE RICE
BROWN RICE 

MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
RED BEANS
TOSTONES

 
SOUPS
SEAFOOD 

POTATOES AND CORN CHOWDER 

Thursday, March 21, 2019

LUNCH MENU

MENU OF THE DAY
MARCH 21, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
IMPERIAL RICE (ONE SIDE) 
TURKEY MEATLOAF IN A BBQ SAUCE
GRILLED PORK LOIN WITH ONIONS
MEATBALLS IN A MARINARA SAUCE 
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY 


SIDES

WHITE RICE
FRIED RICE 

MASHED POTATOES
MIXED VEGETABLES
SWEET FRIED PLANTAINS 
BLACK BEANS 

 
SOUPS
CREAM OF TOMATO

MINESTRONE