AUGUST 1, 2019
MEAT LASAGNA (ONE SIDE)
PENNE PASTA AGLIO-OLIO WITH CHICKEN AND BROCCOLI (NO SIDE)
ROASTED PORK LOIN
GRILLED PALOMILLA STEAK WITH ONIONS
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY
SIDES
WHITE RICE
BROWN RICE
MIXED VEGETABLES
MASHED POTATOES
GREEN BEANS
SPAGHETTI WITH FRESH TOMATO SAUCE
SOUPS
CREAM OF BROCCOLI
CHICKEN WITH VEGETABLES
MAIN DISHES
ROASTED QUARTER CHICKENMEAT LASAGNA (ONE SIDE)
PENNE PASTA AGLIO-OLIO WITH CHICKEN AND BROCCOLI (NO SIDE)
ROASTED PORK LOIN
GRILLED PALOMILLA STEAK WITH ONIONS
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY
SIDES
WHITE RICE
BROWN RICE
MIXED VEGETABLES
MASHED POTATOES
GREEN BEANS
SPAGHETTI WITH FRESH TOMATO SAUCE
SOUPS
CREAM OF BROCCOLI
CHICKEN WITH VEGETABLES
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