JULY 25, 2019
CHICKEN PICADILLO
ROASTED PORK LOIN
MEAT LASAGNA (ONE SIDE)
BOLICHE IN A RED WINE SAUCE
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY
SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MIXED VEGETABLES
MASHED POTATOES
CHICK PEAS
SWEET FRIED PLANTAIN
SOUPS
LENTILS WITH VEGETABLES
CHICKEN WITH VEGETABLES
MAIN DISHES
ROASTED QUARTER CHICKENCHICKEN PICADILLO
ROASTED PORK LOIN
MEAT LASAGNA (ONE SIDE)
BOLICHE IN A RED WINE SAUCE
BAKED TILAPIA WITH TOMATOES, ONIONS, AND PARSLEY
SIDES
WHITE RICE
BROWN RICE WITH VEGETABLES
MIXED VEGETABLES
MASHED POTATOES
CHICK PEAS
SWEET FRIED PLANTAIN
SOUPS
LENTILS WITH VEGETABLES
CHICKEN WITH VEGETABLES
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