JULY 29, 2019
CHICKEN WINGS
ROASTED PORK
BOLICHE IN A RED WINE SAUCE
GRILLED LIVER WITH ONIONS
BAKED SALMON WITH TOMATOES, ONIONS, PARSLEY
SIDES
WHITE RICE
WHITE RICE WITH LENTIL AND CARROTS
MIXED VEGETABLES
MASHED POTATOES
ROASTED POTATOES
RED BEANS
SOUPS
CREAM OF TOMATOES
BEEF, PLANTAIN, AND VEGETABLES
MAIN DISHES
ROASTED QUARTER CHICKENCHICKEN WINGS
ROASTED PORK
BOLICHE IN A RED WINE SAUCE
GRILLED LIVER WITH ONIONS
BAKED SALMON WITH TOMATOES, ONIONS, PARSLEY
SIDES
WHITE RICE
WHITE RICE WITH LENTIL AND CARROTS
MIXED VEGETABLES
MASHED POTATOES
ROASTED POTATOES
RED BEANS
SOUPS
CREAM OF TOMATOES
BEEF, PLANTAIN, AND VEGETABLES
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