Today's Menu - November 23, 2017

 

LUNCH

 

MAIN

Roasted Quarter Chicken

Roasted Turkey

Tri-Tip in a Chimichurri Sauce

Baked Salmon      

Spiral Ham                                                                   

 

SIDES

White Rice

Sweet Potato Casserole
Mashed Potato
Red Beans
Green Beans
Creamed Spinach
SOUP
Chicken Pasta
Cream of Vegetables