DINNER MENU

                                      MENU OF THE DAY
                                      NOVEMBER 10, 2017

MAIN
-BEEF PICADILLO
-PENNE BOLOGNESE (NO SIDE)
-CHICKEN FAJITA
-BAKED SALMON
-ROASTED TURKEY
-CHICKEN MILANESE
-GRILLED CHICKEN BREAST


SIDES
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-BLACK BEANS
-MASHED POTATOES
-FRIED POTATOES
-LENTIL
-MIXED VEGETABLES


SOUP
-SEAFOOD
-CREAM OF VEGETABLES