Thursday, May 2, 2019

LUNCH MENU

MENU OF THE DAY
MAY 2, 2019

MAIN DISHES
ROASTED QUARTER CHICKEN
CHICKEN WINGS
PENNE PASTA ALLA VODKA (NO SIDE) 
PORK KABOB
LIVER A LA ITALIANO 
BAKED TILAPIA A LA FRANCESE 

SIDES
WHITE RICE
YELLOW RICE WITH GREEN PEAS AND CARROTS
MASHED POTATOES
MIXED VEGETABLES
MAC AND CHEESE 
CORN
 
SOUPS
CREAM OF VEGETABLES 

GROUND BEEF AND VEGETABLES 

No comments:

Post a Comment