LUNCH MENU

MENU OF THE DAY

MAY 23, 2019

MAIN DISHES

ROASTED QUARTER CHICKEN
CHICKEN MEATBALLS WITH FRESH TOMATO SAUCE
PENNE PASTA BOLOGNESE (NO SIDE)
GRILLED PORK STEAK WITH ONIONS
BBQ CHICKEN WINGS
SWAI FISH FRANCESE WITH LEMON SAUCE

SIDES
WHITE RICE
FRIED RICE
MASHED POTATOES
MIXED VEGETABLES
CHICK PEAS WITH VEGETABLES
ROASTED POTATOES
SPAGHETTI AGLIO-OLIO WITH HERBS

SOUPS
CREAM OF CARROT
CHICKEN- BARLEY AND VEGETABLES