LUNCH MENU

MENU OF THE DAY

MAY 13, 2019

MAIN DISHES

ROASTED QUARTER CHICKEN
CHICKEN AND RICOTTA CANNELLONI (ONE SIDE) 
ROASTED TURKEY 
ROASTED PORK LOIN 
MEATBALLS IN MARINARA SAUCE 
BAKED SALMON WITH PINEAPPLE 

SIDES
WHITE RICE
YELLOW RICE WITH VEGETABLES 
MASHED POTATOES
MIXED VEGETABLES
VEGETABLE QUICHE 
TOSTONES 
 
SOUPS
CREAM OF VEGETABLES
GROUND BEEF AND VEGETABLES