LUNCH

                                                       April 27, 2016

                                                      MAIN DISHES

 

·         ¼ ROASTED CHICKEN                           

·         PALOMILLA STEAK WITH ONIONS    

·         PORK CHOPS                                             

·         FRIED RICE WITH SHRIMPS   (ONE SIDE)                                               

·         CHUNKS OF CHICKEN CACCIATORE  WITH ONIONS AND PEPPERS                

·         TILAPIA WITH RED ONIONS-GREEN PEPPERS AND PINEAPPLE                

SIDE DISHES

                     SIDES)

·         WHITE RICE

·         MIXED VEGETABLES

·         MASHED POTATOES

·         RED BEANS

·         TOSTONES

·         FRIED RICE

·         GREEN BEANS

                       SOUP

            (NOT A SIDE DISH)

 

·         CREAM OF PUMPKIN

·         CHICKEN WITH VEGETABLES