LUNCH

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                                   April 12, 2016

                                                     MAIN DISHES

 

·         ROASTED QUARTER CHICKEN              

·         ROASTED PORK LOIN                           

·         TURKEY PICADILLO                              

·         CHICKEN BREAST MARSALLA WITH MUSHROOMS SAUCE                                

·         BEEF STROGANOFF                                   

·         SALMON WITH BRUSCHETTA ON TOP      

SIDE DISHES

           (2SIDES)

·         WHITE RICE

·         MASHED POTATOES

·         RICE WITH CARROTS AND GREEN PEAS

·         FRENCH FRIES

·         FARFALLE PASTA WITH GREEN PEAS

  AND ALFREDO SAUCE

·         MIXED VEGETABLES

                       SOUP

            (NOT A SIDE DISH)

·         CREAM OF PUMPKIN

·         CHICK PEAS WITH CHICKEN

 AND VEGETABLES