Monday, April 23, 2018

Lunch menu

April 23, 2018
Main Dishes
Roasted Chicken
Meat Picadillo 
Roasted Turkey
Chicken Gordon Blue
Trip-Tip w/Chimichurri Sauce
Baked Salmon
Side
White Rice
White Rice w/Vegetables
Mashed Potato
Red Beans
Spinach Aglio-Olio
sweet Plantains
Grilled Mixed Vegetables
Potenta
Soup
Lentil W/vegetables
Manhattan clam chowder

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