LUNCH

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                                                   March 14, 2016

                                                    MAIN DISHES

·         ROASTED CHICKEN                        

·         CHICKEN PARMEGIANA              

·         CHEESE TORTELLINI TRICOLOR WITH ALFREDO SAUCE WITH   (NO SIDE)                                          

·         GRILLED PORK STEAK WITH  ONIONS                                               

·         SALMON WITH BRUSCHETTA    

·         RICOTTA AND BEEF CANNELLONI WITH TOMATO SAUCE    (ONE SIDE)                                       

SIDE DISHES

                  (2SIDES)

·         WHITE RICE

               ·         MASHED POTATOES

·         PENNE WITH GREEN PEAS

  AND PINK SAUCE

·         WHITE RICE WITH LENTILS

·         MIXED VEGETABLES

 

                       SOUP

            (NOT A SIDE DISH)

·         CREAM OF MIXED VEGETABLES

·         GREEN PLANTAINS WITH BEEF