DINNER MENU

MENU OF THE DAY  

MAY 17,2018

MAIN:
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-PORK FRICCASSE
-GRILLED CHICKEN BREAST
-BAKED TILAPIA


   SIDE:
-WHITE RICE
-BROWN RICE
-LENTILS
-TOSTONES
-MIXED VEGETABLES
-MASHED POTATOES
-GREEN BEANS


 SOUP:
-CREAM OF BROCCOLI
-CHICKEN AND CORN CHOWDER