LUNCH MENU

MENU OF THE DAY  

MAY 21,2018

MAIN:
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-GRILLED PORK CHOPS  
-ROASTED TURKEY
-MEATLOAF - MARINARA SAUCE 
-GRILLED PALOMILLA STEAK                                                                                                


   SIDE:
-WHITE RICE
-WHITE  RICE WITH VEGGIES
-RED  BEANS                                                                                                                                       -MIXED VEGETABLES
-FRENCH FRIES
-MASHED  POTATOES
-ROASTED POTATOES WITH BACON

 SOUP:
-CREAM OF TOMATO
-SPLIT PEA WITH SAUSAGE