MENU OF THE DAY  

MAY 22,2018

MAIN:
-ROASTED QUARTER CHICKEN
-BAKED SALMON
-CHICKEN FAJITAS
-ROPA VIEJA  

                                                                                                 


   SIDE:
-WHITE RICE
-BROWN RICE WITH VEGETABLES
-LENTIL                                                                                                                                       -MIXED VEGETABLES
-FRENCH FRIES
-MASHED  POTATOES
-SPAGUETTI AGLIO-OLIO

 SOUP:
-CREAM OF TOMATO
-GROUND BEEF WITH VEGETABLES