LUNCH

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                                    August 1, 2016

                                                          MAIN DISHES

·         ROASTED QUARTER CHICKEN          

·         CHICKEN PARMEGIANA                      

·         SHORT FLAT MEAT                              

·         TANGO SAUSAGE                                   

·         BEEF CANNELLONI WITH   TOMATO SAUCE (ONE SIDE)             

                    SWAI MILANESE WITH TARTAR  SAUCE                                                       

   

SIDE DISHES

                 (2SIDES)

·         WHITE RICE

               ·         MASHED POTATOES

·         MIXED VEGETABLES

·         FRENCH FRIES

·         BROWN RICE

·         CAULIFLOWER AU GRATIN

·         FARFALLE WITH PINK SAUCE

 

                      SOUP

            (NOT A SIDE DISH)

·      CREAM OF TOMATOES

·      CHICK PEAS WITH SAUSAGE