LUNCH

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                                              SEPTEMBER 17, 2015

                                                    MAIN DISHES

·         ROASTER QUARTER CHICKEN  

 

·         SHREDDED CHICKEN WITH FRESH TOMATO SAUCE                             

 

·         ROASTED PORK LOIN                     

 

·         GRILLED PALOMILLA STEAK WITH TOMATOES AND ONIONS           

 

·         CHICKEN AND CHEESE QUESADILLAS (ONE SIDE)                                          

·         SALMON WITH TOMATOES AND RED ONIONS                                     

SIDE DISHES

                   (2SIDES)

·         WHITE RICE

·         CHICK PEAS WITH VEGGIES

·         MIXED VEGETABLES

·         MASHED POTATOES

·         YELLOW RICE

·         VEGETABLE QUICHE

                       SOUP

            (NOT A SIDE DISH)

·         CREAM OF MIX SQUASH

·         CHICK PEAS WITH BEEF

AND VEGETABLES