LUNCH

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November 12, 2015

                                                    MAIN DISHES

 

 

·         ROASTED CHICKEN                         

·         BBQ PORK RIBS  (ONE SIDE)          

·         SHREDDED CHICKEN IN TOMATO SAUCE                          

·         BEEF STRIPS WITH PEPPERS AND ONIONS                                               

·         CHICKEN PAILLARD                       

·         TILAPIA WITH CAPERS ONIONS AND TOMATOES ON TOP                          

SIDE DISHES

                 (2SIDES)

·         FRIED RICE

·         ROASTED POTATOES WITH PARMESAN CHEESE AND GARLIC

·         MIX VEGGIES

·         WHITE RICE

·         MASH POTATO

·         VEGETABLE EGGS ROLLS

·         VEGETABLE QUICHE  

                       SOUP

            (NOT A SIDE DISH)

·         BEEF NOODLES VEGETABLES

·         CREAM OF MIX SQUASH

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