MENU OF THE DAY
JANUARY 23, 2019
MAIN DISHES
ROASTED QUARTER CHICKENVEGETABLE LASAGNA (ONE SIDE)
CHICKEN PARMEGIANA
PORK KABOB
CHUNKS OF BEEF WITH MUSHROOMS IN RED WINE SAUCE
TILAPIA MILANESA
SIDES
WHITE RICE
FRIED RICE
GREEN PEAS
CHEESE MASHED POTATOES
MASHED POTATOES
MIXED VEGETABLES
FARFALLE AL BURRO PARMEGIANO
SOUPS
CREAM OF PUMPKIN
WHITE BEANS AND SAUSAGE
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