MAIN
ROASTED QUARTER CHICKEN
CHICKEN STROGANOFF
GRILLED SHRIMPS
TURKEY PICADILLO
TRI TIP IN CHIMICHURRI SAUCE
BAKED SALMON
SIDES
WHITE RICE
BROWN RICE
MASHED POTATOES
RED BEANS
MIXED VEGETABLES
FRIED CHICK PEAS
TOSTONES
PENNE BOLOGNESA
SOUP
BEEF-VEGETABLES
CREAM OF BROCCOLI
Tuesday, September 5, 2017
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