LUNCH MENU - JULY 25

MENU OF THE DAY
JULY 25, 2018

MAIN:

-ROASTED QUARTER CHICKEN
-NEW YORK STEAK IN CHIMICHURRI SAUCE
-MEATLOAF WITH MUSHROOM SAUCE
-CHICKEN CAPRESSE
-FISH MILANESA
-BAKED SALMON 
                                                                                                
SIDE:
-WHITE RICE
-WHITE RICE WITH VEGETABLES
-BLACK BEANS
-MIXED VEGETABLES
-MASHED POTATOES
-SPINACH AGLIO-OLIO
-SWEET FRIED PLANTAIN

 SOUP:
-CREAM OF VEGETABLES
-SPLIT PEAS AND SAUSAGE