Lunch Menu

MENU OF THE DAY  

JUNE 7 ,2018

MAIN:
- ROASTED QUARTER CHICKEN
- NOODLES PASTA WITH SHRIMP (NO SIDE)
- ROASTED PORK LOIN
- CHICKEN CAPRESE
- BEEF MILANESE (ONE SIDE)
- BAKED SALMON

                                                                                                
   SIDE:
- WHITE RICE
- BROWN RICE WITH VEGETABLES
- BLACK BEANS                                                                                                                                
- MIXED VEGETABLES
- MASHED  POTATOES
- SPINACH AGLIO-OLIO
- FRIED SWEET PLANTAINS

 SOUP:
- MINESTRONE WITH CHICKEN AND VEGETABLES
- CREAM OF TOMATO