Sunday, October 29, 2017

LUNCH MENU


                                        MENU OF THE DAY
                                         OCTOBER 29, 2017

MAIN
-ROASTED QUARTER CHICKEN
-ROASTED TURKEY
-FILLET MIGNON IN A RED WINE SAUCE
-CHICKEN PICATTA
-PORK AND MEAT LOMEIN (NO SIDE)
-BAKED SALMON


SIDES
-WHITE RICE
-LENTIL AND VEGETABLES
-MASHED POTATOES
-POTATOES AU GRATIN
-SWEET POTATO CASSEROLE
-BROCCOLI
-FRENCH FRIES

SOUP
-CREAM OF VEGETABLES
-TOMATO SOUP
 

No comments:

Post a Comment