DINNER MENU

                                            MENU OF THE DAY
                                             OCTOBER 30, 2017

MAIN
-ROASTED QUARTER CHICKEN
-CHICKEN FAJITAS
-BEEF STEW
-CHICKEN PICATTA
-PORK LOMEIN (NO SIDE)
-BAKED SALMON


SIDES
-WHITE RICE
-LENTIL WITH VEGETABLES
-MASHED POTATOES
-BROWN RICE
-CAULIFLOWER AU GRATIN
-GRILLED VEGETABLES
-GRILLED ASPARAGUS

SOUP
-CHICKEN WITH VEGETABLES
-LENTIL WITH VEGETABLES