DINNER MENU

                                               MENU OF THE DAY
                                                OCTOBER 18, 2017


MAIN
-ROASTED QUARTER CHICKEN
-TURKEY PICADILLO
-ROPA VIEJA
-GRILLED TRI-TIP WITH CHIMICHURRI SAUCE
-GRILLED CHICKEN BREAST
-BAKED SALMON

SIDES
-WHITE RICE
-BROWN RICE
-RED BEANS
-MASHED POTATOES
-MIXED VEGETABLES
-FRIED SWEET PLANTAINS
-SPAGHETTI AGLIO-OLIO

SOUP
-CREAM OF TOMATO
-BEEF WITH VEGETABLES