MENU OF THE DAY
MAIN
ROASTED QUARTER CHICKEN
LIVER ITALIAN STYLE
CHICKEN LASAGNA (ONE SIDE)
BEEF STRIPS WITH PEPPERS AND ONIONS
GRILLED PALOMILLA WITH ONIONS
BAKED SALMON
SIDES
MASHED POTATOES
WHITE RICE
MIXED VEGGIES
TOSTONES
CONGRIS
SOUP
SEAFOOD
CHICKEN WITH VEGGIES
Friday, June 16, 2017
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