LUNCH MENU

                     

                                       
                                                        M ENU OF THE DAY
                                                              JUNE 15, 2017

MAIN DISHES

-ROASTED QUARTER CHICKEN
-FRIED RICE WITH SHRIMPS
-BEEF STEW
-CHICKEN FAJITAS
-GRILLED TRIP-TIP
-BAKED SWAI FISH


SIDES
-YELLOW RICE
-SWETT PLANTAINS
-MASHED POTATOES
-MIXED VEGETABLES
-WHITE RICE
-BLACK BEANS

SOUP
-BEEF WITH VEGGIES
-CREAM OF TOMATO