LUNCH MENU

                                       
                                        MENU OF THE DAY                                               MAY  3, 2017


MAIN
-CHICKEN TENDERLOINS WITH ORANGE GLAZE
-MEAT LOAF
-TURKEY PICADILLO
-ROASTED QUARTER CHICKEN
-ROASTED PORK LOIN
-SALMON WITH BRUSCHETTA


SIDES
-RED BEANS
-SWEET PLANTAIN'S
-MASHED POTATOES
-FRIED RICE
-WHITE RICE
-MIXED VEGETABLES

SOUP
-CREAM OF VEGETABLES
-GROUND BEEF WITH VEGGIES