Monday, April 3, 2017

                                                             
                                                           MENU OF THE DAY                                                              APRIL 3, 2017


MAIN
-BEEF STROGANOFF
-ROASTED TURKEY
-HIGADO (LIVER) A LA ITALIANA
-FRIED RICE WITH SHRIMPS (ONE SIDE)
-ROASTED QUARTER CHICKEN
-TILAPIA WITH BRUSCHETTA

SIDES
-WHITE RICE
-BROWN RICE
-MIXED VEGETABLES
-RED BEANS
-ROASTED POTATOES
-MASHED POTATOES

SOUP
-CREAM OF ASPARAGUS
-LENTIL WITH SAUSAGE

No comments:

Post a Comment