lunch menu

                                                   February 1, 2017

                                                    MAIN DISHES

·         ROASTED QUARTER CHICKEN             

·         ROASTED PORK LOIN                            

·         CHICKEN PARMEGIANA                       

·         GRILLED PICANA                                     

·         BAKED TILAPIA WITH  PINEAPPLE  SAUCE                                                        

·         CHICKEN STROGANOFF                     

                                                                                                                         

SIDE DISHES

                   (2SIDES)

·         WHITE RICE

·         FRENCH FRIES

·         MIXED VEGETABLES

·         RICE WITH VEGETABLES

·         SPAGHETTI AGLIO- OLIO WITH

        SPINACH

·         MASHED POTATOES

·         FRENCH GREEN BEANS  

                      SOUP

            (NOT A SIDE DISH)

·      CREAM OF CARROTS

·      BEEF WITH VEGETABLES