LUNCH

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                                                        July15, 2016

                                                      MAIN DISHES

·         ROASTED QUARTER CHICKEN           

·         GRILLED PALOMILLA STEAK WITH  ONIONS AND TOMATOES                      

·         YELLOW RICE WITH SHREDDED  CHICKEN (ONE SIDE)                              

·         SHREDDED PORK WITH ONIONS        

·         CHICKEN TENDERLOINS                      

·         TILAPIA WITH RED ONIONS AND TOMATOES                                               

SIDE DISHES

                    (2SIDES)

·         WHITE RICE

·         MASHED POTATOES

·         MIXED VEGETABLES

·         RED BEANS

·         TOSTONES

·         YELLOW RICE

                      SOUP

            (NOT A SIDE DISH)

·      CREAM OF CARROTS

·      SPLIT PEAS WITH PROSCIUTTO