LUNCH

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                                      June 24, 2016

                                                            MAIN DISHES

 

·         ROASTED QUARTER CHICKEN              

·         ROPA VIEJA                                                

·         GRILLED PORK STEAK WITH ONIONS  

·         GRILLED PICANA                                    

·         SHREDDED CHICKEN WITH POTATOES AND GREEN PEAS                                      

·         SWAI FISH WITH GREEN PEPPERS- RED ONIONS AND TOMATOES                            

 

SIDE DISHES

                  (2SIDES)

·         MASHED POTATOES

·         WHITE RICE

·         MIX VEGETABLES

·         TOSTONES

·         CONGRIS

                      SOUP

            (NOT A SIDE DISH)

·      CHICK PEAS WITH CHICKEN

                          AND TOMATOES

·      CREAM OF CARROTS