LUNCH

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                                                       MAY 4, 2016

                                                      MAIN DISHES

 

·         ¼ ROASTED CHICKEN                             

·         PICADILLO WITH POTATOES AND CARROTS                                                    

·         IMPERIAL RICE (ONE SIDE)                  

·         SHREDDED PORK WITH ONIONS         

·         ROASTED TURKEY                                  

·         SALMON WITH BRUSCHETTA                                                 

 

SIDE DISHES

                 (2SIDES)

·         MASHED POTATOES

·         WHITE RICE

·         BLACK BEANS

·         YELLOW RICE

·         BABY MIX VEGETABLES

·         MIXED VEGETABLES

 

                       SOUP

            (NOT A SIDE DISH)

·         CREAM OF PUMPKIN

·         CHICK PEAS WITH BEEF

AND VEGETABLES