LUNCH

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  May 22, 2015

                                                                                      MAIN DISHES

·         ¼ ROASTED CHICKEN            

·         GRILLED PALOMILLA STEAK  WITH ONIONS & TOMATOES

·         TURKEY PICADILLO WITH VEGETABLES                             

·         SHRIMPS MILANESE WITH  TARTAR SAUCE                        

·         TILAPIA WITH TOMATOES AND ONIONS                           

SIDE DISHES

(2SIDES)

·         WHITE RICE

·         FRIED RICE

·         MASHED POTATOES

·         MIXED VEGETABLES

·         VEGETABLE QUICHE

·         VEGETABLE EGG ROLLS

 

                         SOUP

                      (NOT A SIDE DISHES)

·         CREAM OF PUMPKIN

·         LENTIL WITH PROSCIUTTOAND VEGETABLES